Responsible for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Managers responsibility and includes touring the kitchen several times per day to assess work quality using QCIs for documentation purposes. Effectively communicate all directives ...
Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Minimum of 3 years of experience as salaried manager in full service, casual dining. Bolay Fresh Bold Kitchen Accolades and Achievements. Bolay Fresh Bold Kitchen participates in the federal government...
Essential Duties for the Back of House BOH Manager:. Recruit, hire, train, manage, and develop kitchen staff. Manage kitchen operations, quality, and admin functions. Managing a high volume quick turnaround kitchen with ticket times of less than 20 minutes. ...
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Attends unit management meetings and regional kitchen manager meetings; makes presentations as requested. Reports: Directly to General Manager. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary inc...
Communicate the vision for Roots culture actively to your crew to ensure that your Roots Natural Kitchen is a special experience day-in and day-out. ...
Are you a Kitchen Manager passionate about your culinary skills? Do you love to cook? We are seeking a Professional Kitchen Manager/Chef with strong leadership building skills and high energy to manage our back of the house in our unique atmosphere. To become the Kitchen Manager of this upscale casu...
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so, come join the fun and find success with us as a Kitchen Assistant Manager! Your day-to-day will be BUSY, but super rewarding, because you’re in the b...
We are looking for an experienced Commissary Kitchen Manager. Commissary Kitchen Manager Requirements:. Commissary Kitchen Manager Benefits:. ...
Are you a Kitchen Manager passionate about your culinary skills? Do you love to cook? We are seeking a Professional Kitchen Manager/Chef with strong leadership building skills and high energy to manage our back of the house in our unique atmosphere. To become the Kitchen Manager of this upscale casu...
OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so, come join the fun and find success with us as a Kitchen Assistant Manager! Your day-to-day will be BUSY, but super rewarding, because you’re in the b...
Very strong and growing concept looking for a high-level Culinary Leader/Kitchen Manager that is ready to plug into a solid system and grow their career! This is a fantastic opportunity for the right person who is prepared to join a great team! Heavy scratch kitchen environment and a big emphasis on...
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation. ...
Communicates with Assistant Managers and restaurant staff operational issues concerning the quality of service, cleanliness, and efficient operations. ...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day. ...
Northern Virginia and Maryland offering fantastic cuisine and plenty of fun.We have been named a Top Workplace by The Washington Post, consistently ranking in the top 5 employers in the area over the last 10 years.The dedication of our people is what sets our company apart, offering the best hospita...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
As a Manager in Training at Union Kitchen, you will be responsible for:. Union Kitchen is a Food Business Accelerator. Clearly communicating Union Kitchen goals, values, and strategies to motivate your team in alignment with our mission. ...
Our Kitchen Manager oversees the major functions of the kitchen's environment. They will be in constant communication with the Customer Service Managers and will maintain a relationship that enhances the productivity, while simultaneously creating a positive environment between the kitchen team...
Ford's Fish Shack is hiring a highly skilled Kitchen Manager!. As the Kitchen Manager, you will play a crucial role in ensuring the highest quality of our dishes and leading a talented team of chefs. Previous experience as a Kitchen Manager or similar role. If you are a highly skilled and motivated ...