Certification or Licensing Required: Meat Cutting, Meat Processing or Meat Science. Our Meat Team Leader manages the entire Meat Team and keeps it running like a well-oiled machine. Experience Required: Retail work experience or Store Leader recommendation; Meat Cutting. ...
Manage department in meat manager's absence. The primary purpose of this job is to ensure effective and profitable operations of the meat department through sales maximization and team member growth. ...
Manage department in meat manager's absence. The primary purpose of this job is to ensure effective and profitable operations of the meat department through sales maximization and team member growth. ...
Smiles and greets customers, answers customer questi Meat, Meat Manager, Manager, Assistant, Operations, Associate, Grocery. ...
Manage department in meat manager's absence. The primary purpose of this job is to ensure effective and profitable operations of the meat department through sales maximization and team member growth. ...
REPORTS TO: Store Director/Meat Supervisor. Direct and manage all functions and activities of Meat Department to achieve sales and profit goals. Follow approved Meat Department plans for effective space management based on movement, consumer demand and profitability. Effectively supervise, train, sc...
Manage department in meat manager's absence. The primary purpose of this job is to ensure effective and profitable operations of the meat department through sales maximization and team member growth. ...
Meat Team Leader (Department Manager)**. ...
At The GIANT Company we're committed to making our stores and facilities better every day for our team members, customers, and communities.It's our secret recipe for success and it guides everything we do.We put our customers first, do what's right, win together, and make ideas happen.As a team memb...
Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring tha...
Certification or Licensing Required: Meat Cutting, Meat Processing or Meat Science. Our Meat Team Leader manages the entire Meat Team and keeps it running like a well-oiled machine. Experience Required: Retail work experience or Store Leader recommendation; Meat Cutting. ...
Manage department in meat manager's absence. The primary purpose of this job is to ensure effective and profitable operations of the meat department through sales maximization and team member growth. ...
The Meat Manager is responsible for the functions below, in addition to other duties as assigned:. Develops and maintains communications with other departments and store manager in order to devise cross merchandising plans, to meet financial objectives. Schedules all Meat associates, oversees and pa...
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
Manage department in meat manager’s absence. ...
Assists Meat Manager in day-to-day functions of Meat operations such as merchandising, ad execution, associate engagement and customer service. Performs duties of Meat Manager in their absence. Keeps meat department cases well stocked and appealing to meet customer demand. Ensures that meat is fresh...
Receive deliveries, breakdown loads, and rotate cooler.Provide exemplary customer service.Product knowledge and suggestive selling.Product ordering and inventory control.Responsible for writing schedules, managing and training team members, and encouraging positive team member morale.Responsible for...
Previous managerial experience in meat and/or seafood department preferred. Able to multi-task or adjust work focus regularly, to work with various different meat products simultaneously, ie: beef, pork, chicken. Is ready and able to step into a departmental leadership role in the absense of the Dep...
Manage department in meat manager’s absence. ...
Responsible for the operation of the meat department in the absence of the meat manager. Responsible for operation of meat department in absence of the meat manager. Cuts all meat in accordance with trim "specs" and guidelines and ensures the quality and freshness of product in the meat case to prom...
We are looking for experienced meat managers to be responsible for their meat departments. Candidates must have good customer service skills, be willing to work a flexible schedule, have open availability and must have a minimum of 1 year experience as a meat cutter in a grocery store environment. ...
Certification or Licensing Required: Meat Cutting, Meat Processing or Meat Science. Our Meat Team Leader manages the entire Meat Team and keeps it running like a well-oiled machine. Experience Required: Retail work experience or Store Leader recommendation; Meat Cutting . ...
Overview Do you enjoy working in an environment that requires precision and expertise? Do you enjoy sharing your knowledge of meat and seafood with others while teaching and developing a team? Do you have a passion for delivering an extraordinary customer service experience while working in a fast p...
Supervises ans works alongside Assistant Meat Manager and stockers. ...
The Meat Manager is responsible for managing all aspects of the Meat Department including staff, sales, margin, and labor. Stocks meat cases; includes presentation of product, facing, filling, and organization of all product items as set by the Meat Department schematics as well as ensuring tag and ...