The General Manager is responsible for coordinating and supervising all aspects of the Restaurant while maintaining profitable and high-quality products and service levels. Must be able to work closely with ownership who will be involved with the daily operations of the restaurant in setting food, s...
We are seeking Restaurant General Managers, Management, and Culinary Management to join our team! We are fresh polished fast-casual concept looking for Restaurant General Managers, Management, and Culinary Management for a location within the San Jose, CA market. Restaurant General Managers, Managem...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Strong preference for internal promote from Assistant General Manager position. You are responsible for the operation of the entire restaurant a...
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. DRG currently operates Taco Bell restaurants in California, Kansas, Misso...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is...
Our client is looking for a highly motivated and experienced Assistant General Manager to join their fast-casual restaurant concept. Assistant General Manager - Fast Casual Concept. Job Title: Assistant General Manager. Collaborate with the General Manager to create and implement plans for business ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2years of leadership experience in the restaurant, hospitality or reta...
Most managers have a long tenure with the company – great place to work!. Working closely with account managers and other senior staff to retain clients. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Restaurant Manager and Assistant Restaurant Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
The General Manager is responsible for coordinating and supervising all aspects of the Restaurant while maintaining profitable and high-quality products and service levels. Must be able to work closely with ownership who will be involved with the daily operations of the restaurant in setting food, s...
Our client is looking for a highly motivated and experienced Assistant General Manager to join their fast-casual restaurant concept. Assistant General Manager - Fast Casual Concept. Job Title: Assistant General Manager. Collaborate with the General Manager to create and implement plans for business ...
The Stand - Assistant General Manager. The Stand is a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, Santa Clara, and Houston Texas. Assistant Manager Responsibilities:. Ensure a clean and organized restaurant by supporting respective team members and their duties...
We are currently seeking a highly capable and dedicated General Manager to lead our team and oversee the day-to-day operations of our restaurant. As the General Manager, you will be responsible for managing all aspects of the restaurant's operations, including team leadership, customer service, prof...
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. DRG currently operates Taco Bell restaurants in California, Kansas, Misso...
Our client is looking for a highly motivated and experienced Assistant General Manager to join their fast-casual restaurant concept. Assistant General Manager - Fast Casual Concept. Job Title: Assistant General Manager. Collaborate with the General Manager to create and implement plans for business ...
Join this leading local restaurant group in their exciting new location, as the General Manager, responsible for assisting in all operations of this upscale, full-service restaurant with bar. General Manager Upscale Restaurant. The General Manager is responsible for all operations of the restaurant....
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Restaurant Manager and Assistant Restaurant Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
We are looking for a general manager to oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Ensure that all food and products a...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
General Manager Upscale Restaurant. This locally acclaimed cocktail and restaurant hospitality group is looking for an experienced General Manager to join their team, leading the opening of a new upscale concept. Minimum 2+ years of experience as the General Manager of a $5M+ upscale Continental/Cal...
Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job Requirements/Responsibilities * Restaurant experience is a plus but is not necessary. Prior experience ...
Pride of working for a high end, fine dining Italian restaurant. Ensuring that your restaurant is optimally staffed and that employees are fully trained in all aspects of their current job. Enforcing safety and sanitary practices, maintenance and regulatory compliance for the entire restaurant and p...
General Manager – Japanese Restaurant. My client is in search of a General Manager for their esteemed Japanese restaurant concept. Supervise all restaurant operations and staffing to ensure seamless daily functioning. Cultivate and maintain strong relationships with vendors, suppliers, and stakehold...
Coordinate daily Front of the House and Back of the House restaurant operations. Manage restaurant’s good image and suggest ways to improve it. Promote the brand in the local community through word-of-mouth and restaurant events. Implement policies and protocols that will maintain future restaurant ...
This is an excellent opportunity for a leader with at least 3 years of restaurant general management experience. Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment. If work-life balance is your thing, we offer a 40-hour work week during our 8-week ma...