Here's What We'll Bring To The Table for Senior Restaurant Manager:. Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product, and the executor of our hospitality. As the Senior Restaurant Manager, you will be an inte...
The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes....
Make all of our guests feel comfortable and let them know you are there to take care of them Know regular guests by name; know their preferences and needs Make recommendations you genuinely feel that your guests will enjoy Take food and beverage orde Server. ...
As a Server, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each guest's day better. Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. Team player and assist throughout th...
Cabana servers will be required to have a TAM card. The position of Cabana Server is responsible for greeting and serving cabana guests. ...
Hour WHY YOU ARE THE PERFECT FIT: You bring a minimum of 1-2 years o Manager, Business Manager, Community Manager, Assistant, Business, Management, Property Management. We are looking for a Business Manager to support a community in (Henderson, NV). ...
Cook Helper (Ayudante de cocinero). Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. ...
Working directly with the District Manager, General Managers are the restaurants first in command. General Managers are key to delighting every customer and ensuring we deliver high quality food in a fast, friendly and clean environment. We offer our General Manager the opportunity to grow and devel...
Coordinate and lead weekly meetings with Manager in Training, Off-Premise Coordinator, andCertifiedTrainer. ...
We’re not just cooking up chicken, we're grilling up opportunities! If you're ready to spice up your career and serve sizzling success with a side of salsa, you've come to the right place. The Grill Master (Cook) creates "Best in Class" guest experience at El Pollo Loco by preparing grilled and hot ...
Provide prompt, efficient, courteous service to all guests.Service includes greeting, seating, taking and serving orders, clearing dishes and resetting tables.ESSENTIAL DUTIES AND RESPONSIBILITIES.Develop and maintain professional functional working relationships with IHOP employees and guests.Execu...
The cook ensures that the kitchen and equipment are in good working order, maintains cleanliness, safety and sanitation standards. Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. Minimum of one to two years Cook experience i...
To protect and deliver the Del Taco Brand and grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way with the General Manager or as the lead manager. Support the General Manager's efforts to adequately staff the restaurant with quality people who a...
The cook ensures that the kitchen and equipment are in good working order, maintains cleanliness, safety and sanitation standards. Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. Minimum of one to two years Cook experience i...
Life as a Kitchen Team Member:. Is it a fit? We’re looking for a team member that is:. We believe our team’s hospitality is the key to what makes our concept so incredible. ...
JOB TITLE: Assistant General Manager . The Assistant General Manager is a mid-level restaurant. Assistant General Manager will be required to be cross-trained in all crew-level job positions and maintain a working knowledge and proficiency in each,. Assis...
Responsible for the timely preparation, seasoning and cooking of food for patients, employees, physicians and visitors. Graduate from a formal school specializing in institutional cooking preferred. ...
The General Manager directs the operation of an assigned unit by performing the dutiesoutlined below. Directly supervise Assistant Manager, Crew Chief and restaurant hourly employees atassigned unit. High school diploma or general education degree (GED) and two to four years relatedexperience and/or...
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Combining this with your previous experience, we will set you up to be proficient in each of our ma...
Come join the Outback family as a Host/Server Assistant, where you will make each Guests day better with friendly, prompt, and attentive service. ...
Life as a Kitchen Team Member:. Is it a fit? We’re looking for a team member that is:. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized. We believe our team’s hospitality is the key to what makes our concept...
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...
The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Han...
The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlling expenses and shrinkage as well as all aspects of merchandising and inventory control in a...
The Assistant Manager position is one of hourly store management. ...