Restaurant Supervisor: Average Salary in Mayville, NY in 2024
Find out what the average Restaurant Supervisor salary is in Mayville, NY
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Key Supervisor
The position of Key Supervisor is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well as ...
Key Supervisor
The position of Key Supervisor is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well as ...
Key Supervisor
The position of Key Supervisor is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well as ...
Shift Supervisor Trainee
Position SummaryThe Shift Supervisor Trainee role is an entry-level, short-term role that prepares an employee to perform a higher-level supervisory role, such as Operations Supervisor or Shift Supervisor. Upon successful completion of the training program, Shift Supervisor Trainees are eligible to ...
Assistant General Manager - NY
ASSISTANT MANAGERCarrols LLC is the largest Burger King Franchise. We own and operate over 800 Burger King Restaurants. ADVANCEMENT OPPORTUNITY! If you’re ready for a job that sizzles with potential, you’re ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will devel...
General Manager
Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this is the perfect job for you! The Restaurant General Manager is the leader of the TEAM who est...
Assistant General Manager
HAZA Foods of Northeast, LLC (franchisee of Wendy's) is seeking Restaurant Assistant General Managers with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily operations of one of our very successful, high-volume fast-food restaurants. Min 1 year Assistant Manager...
Tim Hortons Shift Supervisor - BD West FT
As a Shift Supervisor, you are to be a role model for CrewmembersProper delegation and execution of daily responsibilities for shift management that include ordering, baking, customer service, cash controls, cleaning, break scheduling, stocking, etc. Get ready to rock all shifts, including nights, w...
assistant store manager-Jamestown, NY
The Assistant Store Manager role is overtime eligible, but overtime hours are not guaranteed. ...
Restoration General Manager
This company is looking for PREMIER candidates to fill their open position of Restoration General Manager. They are interested in highly-motivated and proactive individuals to fill their open role of General Manager with extended experience in either commercial/residential restoration. ...
Server Assistant
Assist Servers with food delivery. Stay focused on ensuring 100% Guest delight both on your own and in relaying any messages to Servers as necessary. ...
Line cook
Set up cook stations for the shift and stock up with the necessary prep supplies before and after high volume rush. Cook items on the line in a timely and efficient manner and hits expected ticket times. ...
Golf Club Restaurant Line Cook
Passion for cooking and producing high quality food. ...
Restaurant General Manager
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
Part Time Club Server.
Minimum 1 year of extensive server experience, ideally in fine dining. ...
Line Cook - The Smith Nomad
The Position: Line Cook (Sauté and Broiler). Responsible for food preparation, cooking, and presentation. Cook menu items in cooperation with the rest of the kitchen staff. You have previous cooking experience. ...
Assistant Manager
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
Restaurant Server
Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area. ...
Event Server- Part Time.
Convene is searching for hard working individuals with a background in hospitality/events who have flexible availability to join us as a Part Time Event Server in NYC. The Event Server, referred internally to as the Hospitality Service Technician, will provide genuine anticipatory service to clients...
To-Go Shift Supervisor
The Restaurant Takeout Shift Supervisor or To-Go Shift Supervisor coordinates the daily operations of a restaurant shift and is responsible for all aspects of takeout and catering needs by providing exceptional service in a timely manner. Hiring immediately for a full time Restaurant Takeout Shift S...
Server
Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area. ...
Server
SERVERS Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. GENUINE HOSPITALITY IS IN OUR DNA: At Ted’s Montana Grill, the Servers and Bartenders are vital and valued members of our team and deliver the “Big Sky Moments” to ensure a great Guest experien...
Line Cook
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Restaurant General Manager
You will take hands-on responsibility for the day-to-day operations of your assigned Taco Bell restaurant, working closely with your Assistant Managers and Shift Managers. Our Managers oversee staff and overall operations at our Taco Bell restaurants. Managers will report to the Area Coach and it wi...