Performs Supervisor functions of voids and returns, price adjustments, IOUs (F-6) vs. ...
As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training activ...
As a Restaurant Supervisor, you are a key part of that by overseeing our kitchen operations to ensure top-notch food quality and service for customers. At least 1 year of experience supervising and or leading team members in a Quick Service Restaurant (QSR) or full-service restaurant. The Restaurant...
Performs Supervisor functions of voids and returns, price adjustments, IOUs (F-6) vs. ...
As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training activ...
Performs Supervisor functions of voids and returns, price adjustments, IOUs (F-6) vs. ...
The Crunch Assistant Manager will ensure the members receive the highest quality of service and facilities. The Assistant Manager is the master of the telephone inquiry, the tour, and the membership sales pipeline as a whole. A successful Club Manager will hit the ground running to drive new busines...
As an Assistant General Manager, you will be responsible for:. Assists Manager and Regional Managers in any other tasks needed. We are hiring a full time General Manager. ...
We are seeking a dynamic and experienced General Manager to oversee the daily operations of one of our restaurant locations. Full Service Restaurant General Management experience. We are a rapidly growing casual dining restaurant chain committed to delivering exceptional dining experiences. Accounta...
As a Turning Point General Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to achie...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Position Title: Restaurant Manager. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!. Hires, trains, and develops all FOH restaurant staff in fine ...
Restaurant General Manager experience in restaurants. RestaurantGeneral Manager Responsibilities. Restaurant General Manager Requirements. Managethe performance of multiple Restaurant Managers (RM), Shift Leaders (SL) and Employees. ...
The Boating Operations Assistant Manager works in partnership with the Operation Manager and the entire Bridge Marina team to lead the delivery of Boating Club, Boat Rentals, Dock Slips, Gas Dock, Marine Store and Property(s) Management. We are seeking an Boating Operations Assistant Manager in Lake...
Restaurant General Manager experience in restaurants. Restaurant General Manager Requirements. General Manager Responsibilities. Restaurant Managers (RM), Shift Leaders (SL) and Employees. ...
As our Production Supervisor you will be there to supervise the shift to manufacture paint and related products. Provide direction to associates in Production Dept. Perform routine inspection on all production activities assuring that quality standards are met. Communicate results/ concerns/ issues ...
Production Supervisor – USDA Food Manufacturing. The primary responsibility of this position is to manage the team members in order to achieve required production and quality standards in a safe, efficient, and effective manner; and to promote and maintain positive working relationships within the p...
We are hiring outgoing, upbeat servers who can connect with our guests; meeting and even anticipating their needs to provide a one of a kind dining experience that keeps them coming back!. As a Server, you will be responsible for providing service to each guest courteously, quickly and efficiently w...
Encourages suggestions from employees which will improve production, quality, safety, and/or cost controls of production. Supervises production processes in order to obtain the highest quality product at the lowest possible cost consistent with good manufacturing practices. Requests and directs serv...
Owns the enforcement and compliance of safety systems and initiatives across multiple shifts to ensure a safe and accident-free environment amongst staff. Must be flexible to work various shifts to support the needs of the team. ...
General Manager (GM) or Assistant General Manager (AGM) level (AUV of $4M+). As a General Manager at Uncle Julio’s, you will enjoy a 5-day workweek, averaging 50 hours per week, giving you the opportunity to achieve a healthy work-life balance. Manage scheduling for restaurant crew and approve...
As a Starbucks shift supervisor, you’ll be a role model of the store operations standards that define our Starbucks Experience. We believe our shift supervisors are leaders in creating an uplifting experience for our customers and partners alike. You’d make a great shift supervisor if you:. You’ll l...
We're looking for Restaurant Managers, Assistant General Managers and Kitchen Managers to join our teams in Clifton and Linden New Jersey!. Chevys Fresh Mex is an ultra-casual restaurant concept that offers guests an array of freshly prepared Mexican dishes in a festive atmosphere. Maintain quality ...
Assists Restaurant Manager in recruiting, interviewing, and hiring team members. ...
A TGI Fridays Server possesses a passion for service, is knowledgeable of menu items, and is prepared to proactively customize the dining experience to the Guests' expectations. ...