Position Title: Meat Supervisor Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. Position Su...
Come join our Four Seasons Family! We are hiring for a Food & Beverage Supervisor! This is an excellent opportunity for individuals seeking to advance their careers in the hospitality and food & beverage industry. Responsible for supervising the day-to-day operations for the pool and restaurant in a...
Restaurant General Manager (GM), Multi-Unit General Manager, Food & Beverage (F&B) Director, FOH General Manager, Director of Outlets, Director of Restaurants, or FOH Department Manager from a full-service, upscale, high-volume restaurant concept is required. Highly acclaimed, established and growin...
Maintain time and production records and confer with other supervisors to coordinate activities of individual departments. Production Supervisor in manufacturing, aerospace preferred. Maintain time and production records and confer with other supervisors to coordinate activities of individual depart...
At least 2-3 years’ experience as a Restaurant General Manager (GM), Food & Beverage Director (F&B), FOH General Manager or Service Director; or 5-6+ years as a Restaurant Assistant General Manager (AGM), Service Manager, Outlets Manager, or FOH Department Manager in a full-service, upscale or fine ...
Production Supervisor (2nd shift) in Chatsworth, CA. Maintain time and production records and confer with other supervisors to coordinate activities of individual departments. Production Supervisor in manufacturing, aerospace preferred. Have at least 3 years of Supervisory experience, preferably in ...
Restaurant General Manager (GM) or 4-5 years as a Restaurant Assistant General Manager (AGM), Senior Restaurant Manager, or FOH Department Manager from a full-service, upscale restaurant concept is required. Acclaimed Italian restaurant with a loyal following is seeking an experienced and profession...
Through collaboration with your General Manager and/or Assistant General Manager, you will teach and coach behaviors to Leads, Experts and Brand Associates to cultivate a high performing team to deliver a best-in-class experience to our customers. As an Assistant Manager, you set the tone for the st...
Restaurant Supervisor] As an Assistant Restaurant Manager at Feast Enterprises, you'll: Be responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager; Recruit, select, train, develop, and evaluate restaurant employees; Ensure guests receive an exc...
As the General Manager for North Lake Tahoe, you will direct daily business operations. The General Manager will be expected to familiarize themselves with the various properties and be available to meet with owners at their properties or at the office. ...
You are responsible for all aspects of client and te Property Management, General Manager, Industrial, Manager, Management, Property. Managing industry changing properties As the General Manager (GM), you will provide leadership to your team and outstanding customer service to your clients, while ma...
Additional Information Pay: $16.Job Number (phone number removed).Job Category Food and Beverage & Culinary.Location The Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States .Serve food courses and alcoholic beverages to guests.Set tables according to type ...
Adhere and aid in the development and maintenance of the Good Manufacturing Practices by assisting the departmental supervisors. Interact with other supervisors/managers within Ferrara to share best practices. ...
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Developing and growing team members and future managers. The above job d...
The cook reports to the Director of Food Services. ...
Reporting directly to the Fulfillment Center Manager, the Production Supervisor is responsible for supervising and coordinating production and fulfillment operations, ensuring that our direct-to-consumer quality products are prepared for delivery to our customers. Supervise, train, and coach the pro...
The Beve General Manager, Guest Experience, Beverage Manager, Assistant, Beverage Director, Manager. ...
Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - what Crew, Team Member, Restaurant. ...
Polly Pies - JobID: 100-144037577 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Polly Pies, you'll: Cook or prepare all grill items consistently, quickly, and accurately; Prepare and organize all items to be used in the grill area; Follow the time requirement for preparing items and org...
As the Assistant Store Manager, you provide leadership and direction to the store team while successfully executing the company's vision and values under the direction of the Store Manager. As needed, you will assume responsibility for the store in the Store Manager's absence. Support the Store Mana...
Whether you grow in our system here or Server, Restaurant, Program. ...
As a Deli General Manager, you must exemplify integrity and accountability at the managerial level as well as demonstrate excellent team leadership skills. Pilot Flying J is seeking an experienced Deli General Manager to oversee our high-volume retail facilities. You will be responsible for the gene...
Jack in the Box is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Calexico, CA. Your job duties as a kitchen cook include but are not limited to:. ...
Five (5) years merchandising, operations and personnel experience as a retail manager in either a department store. ...
Reports an General Manager, Manager, Assistant, Concessions, Operations, Management. ...