Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Supervisor works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
The Supervisor coordinates the work of restaurant staff to ensure efficient operations. Ensures operational execution by communicating expectations to Lead Servers and restaurant staff to ensure restaurant operations are efficient and meet all set standards. Communicates with fellow Supervisors thro...
Performs Supervisor functions of voids and returns, price adjustments, IOUs (F-6) vs. ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Produce Supervisor works to ensure that all available product in the warehouse is out for sale and maintained with the strictest fre...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Supervisor works to ensure that all available product in the warehouse is out for sale and maintained with the strictest fre...
We are hiring immediately for full time PREP COOK positions. ...
We are hiring immediately for full time SENIOR COOK positions. ...
Floor Production Supervisor (US). We are seeking a driven Floor Production Supervisor strictly for our Distribution Center in Pittston, PA. Work in partnership with the printing department to ensure all embellishments are available ahead of production start date. Develops ways to speed up production...
As a Turning Point General Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to achie...
As a Turning Point Assistant Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to ach...
Stock ingredients from delivery area to storage, work area, walk-in cooler.Receive and process telephone orders.Take inventory and complete associated paperwork.Clean equipment and facility approximately daily.Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)...
Constant open lines of communication with the servers, to allow the best possible guest experience. ...
The restaurant is seeking an Assistant General Manager to oversee a large team in a high-volume dinner service, ensuring exceptional operational efficiency and guest satisfaction. Assistant General Manager – Bahamas – Up to $70k. With its stylish ambiance and emphasis on quality, the restaurant has ...
Position Title: Receiving ManagerDepartment: ReceivingSupervisor: Assistant Branch Managers/Branch ManagerFLSA: Non-exemptPosition Summary:The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activiti...
The Assistant Store Manager serves as the second in charge of operations to the Store Manager. The Assistant Store Manager is responsible for proficiency in all areas of a specialty retail farm and ranch store. The Assistant Store Manager is also responsible for promoting a safe and productive work ...
We are in the People Business and we are hiring immediately for shift supervisors. As a Shift Supervisor, your job is all about delivering the Waffle House experience to your Customers. Shift Supervisor Requirements:. ...
Ensures food is properly garnished and delivers trays to designated table server’s own section, as well as other sections in the restaurant, as needed. ...
As the Assistant General Manager, you will report directly to the Wendy's General Manager. The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. He or she will assist the General Manager in the day-to-day fast food restaurant operations and in mana...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...
We are hiring outgoing, upbeat servers who can connect with our guests; meeting and even anticipating their needs to provide a one of a kind dining experience that keeps them coming back!. Servers must be able to lift 15-30lbs, have the ability to handle cash transactions, stand for the length of th...
As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. Additional responsibilities for the Restaurant General Manager include:. As a Restaurant General Manager, you must have excellent team leadership and custom...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
The Assistant Store Manager supports the Store Manager in the staffing, setup, merchandising, pack-up and teardown of a Seasonal Store. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profi...
The Assistant Smallwares Manager works closely with the Smallwares Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sale...