Sous Chef - SERG Restaurant Group . Responsible for all kitchen functions as directed by the Executive Chef including preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and...
Executive Sous Chef at The Golf Club at Indigo Run - The Golf Club at Indigo Run | Hilton Head, SC | Invited (invitedclubs. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely with the Executive Chef to manage, develop, train, andinspir...
Experience as a line cook, sous chef or similar. Will work closely with executive chef to achieve consistency and to meet all management standards. ...
Responsible for all kitchen functions as directed by the Executive Chef including preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness. ...
Executive Sous Chef at The Golf Club at Indigo Run -. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. ...
Executive Sous Chef at The Golf Club at Indigo Run - The Golf Club at Indigo Run | Hilton Head, SC | Invited (invitedclubs. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely with the Executive Chef to manage, develop, train, andinspir...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
We are hiring a talented Restaurant Server professional to join our team. Responsibilities for Restaurant Server. Qualifications for Restaurant Server. ...
TidePointe, a Vi Community is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for.Learn from the best and accelerate your career with Vi.Generous Paid Time Off - start accruing on day one.Paid maternity and paternity benefits.Award-winning training and developme...
Longhorn Steakhouse - 1262 Fording Island Rd [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation ...
Pizza Hut - 5844 REIDVILLE HWY.Restaurant Associate / Crew Member] As a Restaurant CSR at Pizza Hut, you'll: Answer the telephone with a smile in your voice; Take customer menu order, explain special offers, suggestive sell additional items and enter order accurately in POS system; Greet Carry-Out c...
Business Account Executives play an important role in their community by developing meaningful relationships with local businesses. As a Business Account Executive, you will match current and prospective enterprise customers with Sparklight services that best fit the needs of their businesses. Suppo...
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Originally built to cater to the "social season" and designed to take advantage of the southern breezes off the water, it is an ideal destination for a peaceful and relaxing getaway. Originally built to cater to the "social season" and designed to take advantage of the southern b...
Food & Beverage General Manager, River House. The Food and Beverage General Manager will be responsible for managing the food and beverage operations. The Food and Beverage General Manager will drive exceptional customer service while optimizing financial results. Please discuss with our hiring mana...
Come join the Outback family as a Server Support, where you will make each Guests day better with friendly, prompt, and attentive service. As a Server Support, your authentic personality and attention to detail will help create an incredible experience for all our Guests. The Server Support is also ...
The Restaurant General Manager delivers exceptional results through others. Salad Chick Managers invest their time in developing future leaders, creating memorable experiences,. Restaurant Manager consistently keeps our brand promises, inspire their teams and deliver great results. Coach and motivat...
LINE COOK/ CULINARY SUPPORT/ KITCHEN HELP. We are looking for an experienced, creative, and passionate cook to join our team. ...
The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Cook will maintain a clean and sanitized dining service area and assist in the receiving, rotat...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
As the General Manager, you are responsible for leading your team to deliver a profitable store business plan. As the General Manager, you will teach and coach behaviors to your store team that delivers a best in class customer experience. ...