The Sous Chef will work with the Executive Chef to ensure that food preparation and cooking techniques are at the highest levels of execution, resulting in exceptional dining experiences for our guests. Fusion Restaurant Group is seeking an experienced Sous Chef with a passion for culinary arts and ...
DESCRIPTION AND RESPONSIBILITIES As a Sous Chef, your responsibilities include. The Sous Chef reports directly to the Kitchen Manager. ...
RESTAURANT Hiring for Line Cooks Full Time 3 Years Experience Flexible Hours Competitive Pay Rate 401K & Health Insurance Available Apply @ Jimmies 5 Rock St. ...
Are you a people person with a passion for great food? .If you have a strong culinary background and are experienced delivering consistent .The successful candidate will:.Sodexo and hospital guidelines and requirements.Sodexo and hospital related trainings.Is this opportunity right for you? We are l...
Middle Market - Production Account Executive. Are you looking to be a member of a growth-oriented industry-leading team? Do you want to deliver innovative and effective solutions to clients? Do you enjoy connecting with clients and helping solve business problems? Do you see opportunity where others...
Green Thumb is seeking a General Manager to oversee and manage all aspects of our plant operations in West Haven, Connecticut. As the General Manager, you'll direct all the daily processes and long-term targets for the facility. Manager all facility activities working closely with departmental manag...
SERVER, PATIENT (FULL & PART-TIME)**. We are now hiring for full-time and part-time **SERVER, PATIENT** positions. ...
As a server you work directly with guests, to provide an amazing dining experience. As a server, you will provide outstanding hospitality for every occasion, assisting guests in their menu selection by communicating new items, sizing, etc. ...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
The Dining Server will report to Culinary Services Director. This Dining Server is a non-exempt, hourly position. ...
Reporting to the Restaurant General Manager, the Assistant General Manager partners in the management of a Taco Bell restaurant within the policies and guidelines of the company to ensure customer satisfaction and profit maximization. Equally important to the job role and responsibilities is making ...
Join the Transdev team as a General Manager in. Transdev General Managers are committed to safety, customer service, and hands-on experience in all transportation business areas. The manager will initiate, develop, and maintain a successful contract relationship. The above statements are intended to...
Establishing and maintaining key account relationships. ...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. This unique and flavorful food has allowed Popeyes to bec...
The Multi-Unit Executive Chef, Residential Operations leads and directs the culinary operations of four to five of the 14 prestigious dining halls at Yale University. Plans, develops, and implements an exceptional and the highest quality executive dining programs. ...
We are looking for an energetic and detail oriented on call banquet server to join our growing staff. ...
The Kitchen Manager allocates resources, executes controls, trains, and develops kitchen staff, systemizes daily functioning and food service, and maintains efficient Kitchen Operations. Working under the General Manager, the Kitchen Manager will assist the management and development of new concepts...
The Senior Executive Chef is responsible for directly supervising kitchen personnel. ...
The General Manager manages a staff with varied duties to include Shift Managers, Supervisors, and Agents. To continue our standard of excellence, Piedmont is seeking a motivated, reliable leader to join our team as a General Manager in our Ground Handling Department. This position will report to th...
Work in a facility known for cleanliness, friendliness and delicious food. Free parking on-site and located near New Haven Bus Line. ...
As a Food and Beverage Line Cook, you will be responsible for a high level of consistent meals according to recipes and standards, keeping a clean and sanitized work area at all times and exhibit impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat...
From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. General Job Duties For All Stor...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
Pinstripes Servers must have the ability to enliven the venue, and bring in the ‘fun’ aspect to the guest experience. Servers have the ability to be versatile, bouncing from cocktailing to serving in an upscale dining environment, well-versed in event service, to gaming experts. Work together as a c...