Reporting to the Executive Sous Chef, responsibilities and essential job functions include, but are not limited to, the following:Oversees daily Culinary operation and sets direction of the team in conjunction with the Executive Sous Chef. Preparatio Sous Chef, Chef, Senior, Restaurant, Hotel. ...
Ref Number: 6377 Date: Tue Oct 05 2021 00:00:00 GMT+0000 **Sous Chef**. Chef must have a passion for fresh food and happy to serve customers. Team player with the ability to manage the team when Head Chef is absent. Assist the Head Chef in the kitchen operation. ...
The Executive Sous Chef is responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chef's Case, Cafe on the Run, and Catering. Responsible for total kitchen production in absence of the Executive Chef. ...
Sous Chef in Dallas, TX at Tower Club - Dallas **Location:**. Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within ClubCorps quality standards guidelines. Menu development for the ala carte and banquet menus, and a...
The sous chef will be in charge of all culinary functions in the chef’s absence, including staffing, food production, utility, and kitchen sanitation. We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants!. ...
The sous chef will be in charge of all culinary functions in the chef’s absence, including staffing, food production, utility, and kitchen sanitation. We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants!. ...
Review daily menus and offer feedback to Sous Chefs. Meet with Sous Chef to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. ...
Schedules and coordinates the work of the chef, cooks, and other kitchen employees to assume the food preparation is economical and correct to stay within the budget labor cost goal. ...
Review daily menus and offer feedback to Sous Chefs. Meet with Sous Chef to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. ...
SAGE Dining Services® is seeking an experienced lead cook/sous chef for an adult college campus with a brand-new kitchen! Don't miss out on this great opportunity to get in with a company that trains and develops and promotes from within. ...
The Sous Chef will provide technical and administrative assistance to the Executive Sous Chef, ensuring effective operation of the kitchen and food production outlet. Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and special menus. ...
Day to day operation of high volume scratch kitchen.Scratch experience and high-volume needed ....
From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversi...
The Sushi Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of food, cleanliness and maintenance, profitability, and supervision...
Join our culinary journey as a Sous Chef with a dynamic restaurant group in San Antonio, TX. Hands-on chef experience is a must. ...
Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sports and entertainment district in the country.Centra...
Assists Executive Chef with all kitchen operations. ...
Minimum of 2-3 years experience as a Sous Chef or Chef de Cuisine in a fine-dining or upscale, scratch kitchen environment. Ready to lead in a kitchen where Southern charm meets gourmet innovation? Step up as our Executive Sous Chef at a James Beard nominated farm-to-table dining destination on the ...
Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ...
As a Chef/Sous Chef, you will directly impact the success of your business by delivering on the overall experience and value for the community and your partners (employees). ...
Assists Executive Chef with all kitchen operations and preparation. ...
Cowboys Golf Club - Grapevine, TX.Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for...
We’re looking for enthusiastic, creative, and ambitious Sous Chef to join the Omni culinary team. The Sous Chef is responsible for the efficient and effective running of the kitchen and food production for Hops and Hens and Pegasus Pizza. Advise Executive Chef on all matters relating to the kitchen ...
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...