Sous Chef: Average Salary in Coraopolis, PA in 2024
Find out what the average Sous Chef salary is in Coraopolis, PA
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TRAVELING SOUS CHEF - PITTSBURGH, PA
Working as the TravelingSous Chef,. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food ser...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Sous Chef
Experience Required: 1 to 3 years.Experience Desired: Food Safety Awareness; Prior management experience in the Culinary field; Extensive prior prep cook experience.Must have excellent food prep skills and food product knowledge.Education Desired: High school diploma or equivalent.Certification or L...
Sous Chef- Acrisure Stadium
We’re looking for Sous Chef - at Acrisure Stadium - Home of the Pittsburgh, Steelers who can help us deliver the best customer service and food experiences. Our Sous Chef will also play a key role in helping us meet budget requirements and execute company-delivered programs. We know that a Chef’s jo...
Sous Chef
Oversee operations with the Chef is not present. ...
EXECUTIVE SOUS CHEF - POINT PARK UNIVERSITY - PITTSBURGH, PA
Executive Chef in leading all aspects of kitchen operations while maintaining a safe and sanitary work environment for the staff and students at Point Park University in Pittsburgh, PA. ...
Executive Sous Chef 1
As a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. The executive sous chef 1 oversees the preparation of meals for guests, maintains food inventory, adjusts food ...
Sous Chef
Oversee and supervise kitchen and staff.Assisting with menu planning, inventory, and management of supplies.Must be able to balance creative cooking responsibilities with the kitchens management needs....
Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Parkhurst - Executive Sous Chef 1
As a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. The executive sous chef 1 oversees the preparation of meals for guests, maintains food inventory, adjusts food ...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Sous Chef | Upscale Cuisine | Center Valley, PA $65-75k
Are you an Sous Chef passionate about your culinary skills? Our company is searching for a Professional Sous Chef to lead a polished culinary staff. To become the Sous Chef of this upscale casual establishment, apply today for our location in Center Valley, PA. Don’t miss this fresh, exciting, and r...
Executive Sous Chef 1
As a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. The executive sous chef 1 oversees the preparation of meals for guests, maintains food inventory, adjusts food ...
Sr. Sous Chef - 1360677
SOUS CHEF - Point Park University - Pittsburgh, PA. You may be responsible for the supervision of hourly associates and working with the Executive Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assi...
Executive Sous Chef
An upscale eatery in the heart of Market Square is looking for an experienced Sous Chef. They would direct the other Sous Chefs and help with training and development of all team members. Minimum 1 year in upper kitchen leadership positions, such as Sous chef or manager. ...
A2L Program 2025 - Sous Chef Manager - Acrisure Stadium
Aramark’s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training across a variety of environments and business areas.As a year-long development and training program designed for recent college graduates,...
Sous Chef
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Sous Chef (Hourly Mgr)
Are you looking for an opportunity and growth in your hospitality career? Look no further! .Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment.Industry-leading employee and fami...
Banquet Sous Chef
In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. ...
Catering Sous Chef -- Slippery Rock University Dining
Time to step up your career! This is your moment to shine and lead the way for others too.We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team.Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates,...
Sous Chef
Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Plus Years in a Supervisory Experience or Sous Chef. ...
Executive Sous Chef
In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. ...
Sous Chef-MCM/Kitchen Manager (salary position)
Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Plus Years in a Supervisory Experience or Sous Chef. ...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Executive Sous Chef 1
As a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. The executive sous chef 1 oversees the preparation of meals for guests, maintains food inventory, adjusts food ...