Norbert College, a nationally-ranked, private, Catholic, liberal arts college is seeking two Sous Chefs. Chefs work every 3rd weekend on a rotation with other chefs. Assist the Head Chef & Assistant Head Chef’s to develop and implement required training such as OSHA, Servsafe, as well as professiona...
Essential Duties and Responsibilities: Co Sous Chef, Part Time, Executive Chef, Associate, Chef, Restaurant, Retail, Insurance. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
As a Sous Chef, you will play a crucial role in assisting the Head Chef in all aspects of kitchen operations. Assist the Head Chef in overseeing the daily operations of the kitchen. ...
As a Server Assitant at Dave and Buster's - Green Bay you should:-Have a can-do attitude; you tackle every task with a smile-Team player; you're always willing to give and ask for help-Able to lift up to 50 lbs and continuously bend, reach and twist; you're constantly on the moveSubmit your applicat...
Dave and Buster's - Green Bay is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Green Bay, WI. Your job duties as a kitchen cook include but are not limited to:-Prepare all food items as directed in a sanitary and timely manner-Follow recipe...
Bar Servers and Bartenders – We want you at Buffalo Wild Wings - Bellevue! Buffalo Wild Wings - Bellevue is hiring a full time or part time Bar Server in Bellevue, WI. Our bar servers and bartenders are outoing people who combine a passion for the craft with an ability to execute at a high level. To...
Cooks to join our team at Lambeau Field in Green Bay, Wisconsin. ...
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. At Perkins Restaurant & Bakery our employees are ...
Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef III at the University of Wisconsin - Green Bay. Supervise and train chefs, cooks and other team members on food preparation/ presentation, safe food handling, operation of eq...
As a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Are you looking for growth opportunities with a national restaur...
General Manager, Assistant General Manager, Restaurant/FOH Manager or Clubhouse Manager in a private club setting. The General Manager/ Food & Beverage Operations Manager of The Chippewa Club is a highly visible position and the individual must possess the skills of interacting with members and ...
We are looking for an experienced Kitchen Manager to join our team and take responsibility for running our kitchen. Train, supervise and develop kitchen staff to ensure effective kitchen operations. Kitchen Manager or similar role with a proven track record, buffet expereience preferred. This is an ...
Objective of Role The Executive Chef's primary purpose is to ensure the continual preparation of unique and creative cuisine of the highest quality. ...
Proven cooking experience, including experience as a restaurant cook or prep cook. Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Prepare ingredients for cooking, including portioning, chopping, and ...
Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation standards; Work together as a team to deliver ...
The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees. Training Team Members and Managers on operations, policies and procedures and Guest service Identifying and responding to complaints and policy and procedure violations. High School Diplo...
If you're an experienced restaurant or retail manager, think abou General Manager, Manager, Transportation, Restaurant. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. ...
Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed. ...
These standards are high, so this is a big job! The General M General Manager, Manager, Department Manager, Restaurant. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Clean...
GENERAL MANAGER- Earn $45-$65k per year!. ...
Red Robin - 2605 S [Prep Cook / Kitchen Staff] As a Line Cook @ Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properly learn and execute all recipe proced...
Have you hit the glass ceiling? Is your company not opening new restaurants? Need an opportunity to show what you can do in order to grow to the next level? This legendary quick service American food brand with over 5,000 locations is currently seeking District Manager candidates in the Green Bay, W...
Looking for a General Manager to join our growing team. The General Manager will ensure the members receive the highest quality of service and facilities. Must have previous experience as a Manager of a Fitness Club. Should have general knowledge of budgets and cost control. ...