Assist head chef with all kitchen operations. ...
Hook & Reel Cajun Seafood & Bar is seeking a hands-on Bilingual Multi-Unit Regional Manager to cover the Michigan, Illinois and Ohio Territory to support the development of our restaurant field operations function!. About the Role: On a day to day, the Regional Manager will work side by side with th...
General Manager Qualifications:. ...
SkyBridge Luxury & Associates has partnered with one of the best hotel management companies in the United States to find a dynamic and experienced Hotel General Manager for a branded property in the Midwest. As the General Manager, you will be responsible for all aspects of hotel operations, providi...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Cook- 36 hours weekly/ 3rd shift- Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is responsibl...
We are looking for a hard-working experienced professional bartender.We have been open just over a year now.Business is growing and we need to add a new member to our team.We are open 11 to 11 Sunday-Thursday.Oxford Michigan's Favorite Irish Pub.A well-deserved reputation for fine food and perfect f...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
We are looking for restaurant managers with a passion for people looking to develop in a company with great growth potential. Industry-leading Compensation & Benefits Package for Restaurant Assistant Managers includes the following:. Restaurant Assistant Manager Requirements:. Restaurant General Man...
Set your own schedule and hours.Excellent Benefits including 401(k) with Employer Match.We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with t...
Kitchen Manager Class III ( hrs per day), p/wk. ...
Essential Duties and Responsibilities of a Line Cook. Keeps pace with other cooks on the line so that all food is ready for each plate simultaneously. Steps in to help another line cook who is running behind. Sets up a station by bringing all containers of necessary food items to that point in the l...
Manage a team of Account Managers and Route Delivery Specialists. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
Responsibilities The Food Server's typical job functions include: Greeting guests Providing prompt, professional food and beverage service Following up with guests Cashing out guests checks Maintaining service area and other areas as assigned Qualifications This position might be for you if: You are...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Grill Cook- 36 hours weekly/ Variable Shift Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is ...
Establishing and maintaining key account relationships. ...
Have a valid driver's license and reliable transportation Servers are expected to:. ...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. In addition to Line Cooks roles, we also are always looking for Dishwasher and Expo roles to joi...
The main responsibility of a Cook at Big Boy is to maintain the highest possible operational standards by delivering quality products cooked and presented to perfection 100% of the time in a clean, safe and organized kitchen. Maintains a safe and sanitary environment for proper food storage, prepara...
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. Aligns motives, values and beliefs with Dollar General values. ...