Bad idea is searching for a Head Sous Chef to help oversee daily production and manufacturing of food and service while working closely with Chef Colby Rasavong to delelvop eloving menus. If a staff member needs to be reprimanded in writing, understand that this needs to be communicated to a Chef de...
Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Bridgestone Arena in Nashville, Tennessee. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the hig...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
Full-Time Sous Chef Position Available. ...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. ...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
Bad idea is searching for a Head Sous Chef to help oversee daily production and manufacturing of food and service while working closely with Chef Colby Rasavong to delelvop eloving menus. If a staff member needs to be reprimanded in writing, understand that this needs to be communicated to a Chef de...
We are seeking a Head Chef with effective team building skills to lead a talented hospitality team to success. If you would like to be the Head Chef of our incredible concept, apply today for our location in Nashville, Tennessee. Title of P...
Oversees the pastry department, supports the Executive Pastry Chef and event sales department and ensures that all standards are met. ...
The Sous Chef will work closely with our Executive Chef to oversee kitchen operations, maintain high standards, and contribute to our reputation for culinary excellence. Urban Grub is on the lookout for a skilled Sous Chef to join our vibrant culinary team. Proven experience as a Sous Chef or simila...
We are currently seeking an Executive Sous Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences. ...
Assists Executive Chef with all kitchen operations. ...
As a Sous Chef you will be working with and assisting our Sous Chef and Chef de Cuisine. Cafe Roze is looking for a Sous Chef to join our kitchen team. Led by longtime New York chef Julia Jaksic, Cafe Roze offers a beautifully designed space, delicious fare and a cool yet approachable vibe, making i...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
The Sous Chef is the Executive Chefs right-hand person, making sure the all-menu items are executed with excellence 100% of the time. Our company is seeking for a Sous Chef that likes keeping it fresh, consistent and running it smooth! We love treating our guests to our legendary Steakhouse ex...
Minimum of 5 years kitchen lead or sous chef experience. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications. Report to the executive chef and follow instructions. ...
This position entails close collaboration with the head chef to oversee a team of chefs dedicated to crafting exceptional food for the dining room, café, and function events. In the role of Junior Sous Chef, your primary focus will be to inspire and guide the culinary team in delivering top-notch cu...
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. Accelerate your culinary career and join our tea...
Oversees the pastry department, supports the Executive Pastry Chef and event sales department and ensures that all standards are met. ...
The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen. The Sous Chef is responsible for planning and directing food preparation in kitchens. Work with the executive chef to produce diver...