Sous Chef: Average Salary in Greenwood, IN in 2024
Find out what the average Sous Chef salary is in Greenwood, IN
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Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
SOUS CHEF HOURLY (FULL TIME)
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
SOUS CHEF - INDIANAPOLIS, IN
Position Title: SOUS CHEF - INDIANAPOLIS, IN. You work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Executive Sous Chef
Aramark is currently seeking an Executive Sous Chef to join our team at the Indianapolis Motor Speedway! The Executive Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. ...
Pastry Sous Chef
We are seeking a Pastry Chef for an exciting property in Indianapolis. ...
Sous Chef I
Sous Chef I Full Time Benefits:. Plan, prepare and present menu items during service of the cafeteria to the standards set by chef/manager. ...
Banquet Sous Chef
The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning schedules and duties set up by the Executive Chef. ...
Parkhurst - Hourly Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Sous Chef
Under the direction of the Executive Chef or General Manager, the Sous Chef manages, supervises, and coordinates all kitchen-related activities, ensuring quality preparation and presentation of menu items as well as general sanitation with a Demand for Excellence in accordance with established resta...
Sous Chef
Under the direction of the Executive Chef or General Manager, the Sous Chef manages, supervises, and coordinates all kitchen-related activities, ensuring quality preparation and presentation of menu items as well as general sanitation with a Demand for Excellence in accordance with established resta...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Banquet Sous Chef
The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning schedules and duties set up by the Executive Chef. ...
Cook/ Prep Cook/ Sous Chef
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Account Executive
Account Executives drive individual income by driving sales and creating opportunities for others to fill your orders. Ability to have high level conversations with executive leadership teams. ...
Line Cooks
Cooks for the 9:30am-6pm shift with 30-minute break. The Cook is responsible for performing food preparation and production tasks efficiently and accurately while following safe. ...
General Manager In Training(02558) - 4070 Pendleton Way
The General Manager is the backbone of our business and is responsible for everything that happens within their store. The General Manager must set the example and must follow ALL policies and procedures 100% of the time, while also holding their Team to the same standards. ...
Restaurant General Manager
Our Restaurants are closed on Christmas and Thanksgiving Day. Career advancement opportunities as we open 3 to 4 new Restaurants each year. Links to other RH Restaurants. Develop strong partnerships with leadership across the property, ensuring there is a cohesive and seamless integration of the res...
MarketPlace Cook
Chopping and slicing meats, cheese and vegetables, cooking, making sandwiches, grab and go items, etc. ...
Line Cook
Participate in preparing and cooking meals according to established recipes and approved menus. Minimum of one (1) to three (3) years of experience as a cook in a hospitality or healthcare environment. ...
ASST KITCHEN MANAGER
We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanlines...
Line Cook (PM)
Previous experience in fine dining, scratch cooking, and line cook roles. Ensure cleanliness and sanitation of assigned work areas and equipment. Maintain a neat and professional appearance while adhering to personal cleanliness standards. Offer recommendations for the maintenance and repair of the ...
General Manager
Sparkling Image Car Wash is looking for a great leader to join our team as a Location Manager. Restaurant managers do very well in our business. We are looking to add a Car Wash Location Manager for one of the locations in the Indianapolis, IN area. ...