Sous Chef: Average Salary in Kapaau, HI in 2024
Find out what the average Sous Chef salary is in Kapaau, HI
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Pastry Sous Chef
The Pastry Sous Chef reports directly to the Executive Pastry Chef and is responsible for the management of the pastry section of the kitchen in the Hotel or Resort. Aloha! Four Seasons Resorts Lana'i is seeking a Pastry Sous Chef. The Four Seasons Beach Resort Lanai is looking for a Pasty Sous Chef...
Sous Chef
Leadership presence and involvement in all areas and assisting the Exec Sous Chef and Exec Chef in daily operations. A well-respected luxury resort needs a Sous Chef who is a great leader of people! Are you a driven performer with a true passion for the hospitality industry? Take the next step towar...
Resort Sous Chef
Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high energy. The Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited,...
Mina's Fish House - Sous Chef
MINA Group is led by Chef/Founder Michael Mina whose accolades include James Beard Foundation “Who’s Who of Food and Beverage” inductee in 2013, Bon Appétit Chef of the Year, Food Arts Silver Spoon Award Winner, San Francisco Magazine Chef of the Year, and International Food and Beverage Forum’s Res...
Resort Sous Chef
Director of Catering & Convention Services.The Director of Catering & Convention Services is a pivotal leadership role responsible for overseeing all aspects of catering and event services within the hospitality industry.This position requires a strategic thinker who can manage diverse teams...
Sous Chef
The Sous Chef reports to the Executive Chef and/or the Restaurant Chef in their specific outlet. Supports the Restaurant Chef in the day to day operation in a high volume high pace signature restaurants. ...
Resort Sous Chef
Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. The Sous Chef must be able to build top-line sales and guest counts through the delivery of a competitively superior team that will be recruited,...
Hawaii - Financial Analyst / Financial Manager General Application - Security Clearance Required
Aeyon is seeking highly motivated Financial Management (FM) Analyst's to support financial operations and budget execution.The ideal candidate will assist in managing and reporting on various financial processes, ensuring compliance with relevant policies, and supporting fiscal activities, including...
COOK (FULL TIME AND PART TIME))
We are hiring immediately for a FULL TIME AND PART TIME COOK position. ...
Executive Pastry Chef
Consults with the Executive Chef concerning special plans and banquets and any other catered functions outside of the regular hotel meal service. Our Pastry Chef will plan, create, and produce innovative desserts, breads, and seasonal offerings for our resort. ...
Hawaii Flex Territory Account Executive
As a Territory Sales Account Executive, you will be part of a team that is transforming the way restaurants operate. ...
Server Assistant/Busperson- Casual
We are looking for aServer Assistantwho is passionate in providing only the highest levels of customer service. Assist food servers with the serving of food, set-up and clearing of china, glass, and silver from service as well as attend to guest needs and requests. ...
Executive Sous Chef
The Executive Sous Chef is part of the kitchen management by controlling and supervising the kitchen and deputizing in the absence of the Executive Chef. Additional responsibilities of the Executive Sous Chef include the following:. Proactively supports the Executive Chef in providing leadership and...
Assistant Island Restaurant General Manager
Create a relaxed destination – Develop/streamline restaurant processes in partnership with the General Manager, Executive Chef and Regional Manager. Proactive in Paradise – Partner with Retail General Manager, Executive Chef and Bar Manager on all expenses that are shared with restaurants. Set the c...
Chef de Cuisine Ulu Ocean Grill
As a member of the ‘UluCulinary team, the Chef De Cuisine works across disciplines to deliver an exceptional experience. Assist in the planning and development of menus and recipes, ensure the correct preparation and presentation of a consistent level for all food items prepared through production a...
Miller & Lux Hualalai Cook 2 - Full Time
Lead by example, ability to delegate to the cook 3’s and 4’s. Ability to cover cook one on days off. Guest comment cards: Meet or exceed agreed upon objectives, assist in finding innovative ways to positively affect scores, use Chefs and cook ones as a resource. Always follow posted schedule, any de...
General Manager
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...
Resort Restaurant Manager
The Restaurant Manager is responsible for ensuring restaurant operations run smoothly, making sure the guest is the number one priority, and will ensure overall financial health and brand standard execution of a single unit. As the Restaurant Manager, you will develop a bench of well-trained talent ...
Lead Cook - Full Time - Lanai Community Hospital
Prepares and cooks, in large quantities, food for service to patients, guests, cafeteria and catering including scratch cooking from basic ingredients, garnished in an attractive manner. Follows recipes to prepare and cook food items. Performs opening/closing of cooks and production area including d...
Cook I
Contractor cooks will be required to learn military food preparation and serving procedures, recipe conversion, preparation and use of food service administrative forms, sanitation surveillance procedures for food processing and storage facilities, and methods of cooking food and preparing desserts ...
Cook 4 (Banquets)
Aloha! Four Seasons Resorts Lana'i is seeking a Cook 4. The Cook 4/Cafeteria Server is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our internal guests. The Cook 4/Cafeteria Server prepares lunch and dinner for the employee dining restaura...
Senior Medical Education Account Executive
You'll partner with accounts calling on decision makers to create a value proposition for Medical Education solutions. Additionally assisting our Account Management team on upselling solutions to existing customers, and renewals. Including Deans, Associate Deans, and other C-suite executives. Health...
Assistant Restaurant Manager - Residents' Beach House
Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisors and assistant managers in the Hotel’s All Day or Fine Dining Restaurant to ensure that established cultural and core standards are met long-range strategic planning for outlet operation. The ability to work, le...
Part-Time Server Runner in Kapolei
You'll work hand in hand with our servers and kitchen staff to make sure that food arrives quickly and correctly, allowing our guests to fully enjoy their time with us. ...
Line Cook - Aloha Mixed Plate
The Line Cook is responsible for preparing consistent and accurate menu items per our standard. Culinary experience required with a minimum 2 years on the hot line. Is able to complete assigned and self-assigned tasks within designated timeline. ...