Perform all functions of the Executive Chef in his/her absence. Assist in the interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing, cooking, and presenting food in accordance with productivity standards, cost controls, ...
The Executive Sous Chef- Restaurants will train, supervise and work with all chefs' staff in order to cook, create and present food according to resort standard recipes in order to create quality food products. Reporting Relationship Executive Chef. ...
Under the direct supervision of the Camp Food Service Manager, the Camp Cook prepares and cooks meals according to standards set forth by the camp, YMCA, County and State. Do you enjoy cooking and have experience working in the food industry?. Bring your passion to Camp MacLean - now hiring a part-t...
General Manager - Wausau & Berlin, Wisconsin Locations. The General Manager will be responsible for managing site operations for our Berlin and Wausau, Wisconsin Nelson Miller Group Locations. ...
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Pine Brook Pointe in Burlington, WI is looking for a Prep Chef / Line Cook!. ...
Cook meat, fish, and vegetables with customers' preferences. ...
About LakeHouse Senior Living:.LakeHouse Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused senior living communities in Indiana, Illinois, Wisconsin, Pennsylvania, Ohio and Michigan.Our company, which was built on our &ldquo...
Hours available Immediately! Join us at PIER 290.A fun and fast paced work environment.Work with a great core of individuals who care about food and share a passion for fun.Some experience is required, but we are willing to train.Hiring for Dinner Shifts: 2pm - 10pm (5 positions available)....
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
The General Manager is responsible for effectively and profitably managing and directing all day-to-day aspects of the venue’s food and beverage operations including, but not limited to, concessions and premium services. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Be a part of a Grand experience as a Server Assistant! Assist with delivery and service of hotel food and beverage offerings to the restaurant guests. ...
Deliver an extraordinary experience to our guests as a Smokey's Server: Service of food and/or beverage to include the order taking and delivery of any food and/or beverage items. ...
All functions that do not require a captain will be assigned a point server. This will be indicated on the BEO as the first name listed among all the servers listed. The point server will check with the Banquet Manager/Captain for any changes or special needs that pertain to that event/function. The...
We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are...
Druva is seeking a self-driven, experienced Account Executive for State, Local and Higher Education (SLED) to build, oversee and manage a portion of our SLED sales and associated channels for Druva’s product lines with a focus in the Midwest territory. The chief objectives are to drive new business ...
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...
We believe heartfelt, human connections make people's lives better.Especially the people who work here.Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected.He initiated a new boutique hotel standard and environment where people could connect,...
Servers Role: Prepare the restaurant pre-shift for the service ahead Greet guests as they arrive or move about the restaurant or deliver to room in a prompt and courteous manner Guide guests on their culinary journey through descriptive selling of the menu Be accurate in your order taking, confirmin...
Do you love fresh, delicious food, have great people skills, and have a passion for providing great customer service? If you answered yes, then Roaring Fork Restaurant Group dba QDOBA Mexican Eats is looking for you! We are hiring full-time and part-time .We offer a flexible schedule to fit your nee...
Title: Inside Account Executive RWCS. The Inside Account Executive (IAE) will be responsible for driving increase in sales revenues by the identification of revenue growth opportunities and revenue risks within assigned independent customers to achieve set targets. The IAE will work closely with our...
The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. We are looking for Assistant Restaurant Managers to help lead our Dunkin' team!. They assist in the d...
A Restaurant General Manager will help run our business by overseeing all operations in the restaurant. A Restaurant General Manager will perform daily managerial duties by overseeing, directing and coordinating activities to better serve customers. Working at Love′s as a Restaurant General Manager ...