The Sous Chef reports directly to the Executive Chef. We are looking for a Full-Time Sous Chef to join our team!. Sous Chef Job Duties and Responsibilities. Sous Chef Skills and Qualifications:. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Now Hiring! Full-Time Sous Chef to join our Culinary team! . What you can expect as a Sous Chef:. Qualifications of an ideal Sous Chef:. Executive Chef in supervising the activities of and directing the training of kitchen staff and other kitchen workers engaged in preparing and cooking foods to ens...
We are seeking an exceptional .This restaurant is a part of a growing hospitality group that has a unique collection of exciting service-oriented brands.This is an excellent opportunity for someone who is looking for a company that values their employees and sets the bar with world-class hospitality...
Main Event Chesterfield is looking for a full time or part time Restaurant Line Cook in Chesterfield, MO. As a restaurant line cook at Main Event Chesterfield you will be under the direction of the culinary management team. The ideal restaurant line cook will execute all line station menu items to e...
Serve as the end-to-end Account Closure business process owner; develop and maintain process mapping documentation for Account Closing processes across multiple business lines and channels. Lead the evolution of USRB Account Closure framework and model. Provide reporting and issue resolution on USRB...
At Capstone Restaurant Group, we are dedicated to the fast-food industry and are independently owned and operated as a franchisee in the Hardee’s Restaurant System.We are always searching for talented Team Members, at all levels, that are interested in growing with us.As a Team Member, yo...
What you can expect as a Server with us:. Qualification of an ideal Server:. ...
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at th...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. ...
Join our fun, friendly & engaging culture! .M&M Custard, LLC is a proud franchisee of Freddy's Frozen Custard and Steakburgers.We take pride in knowing that our team members demonstrate leadership,.Career Advancement Opportunity .Benefits offered with full-time employment.K with matching for anyone ...
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with th...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
Join Our Team as an Account Executive. We are looking for account executives to join our team who are committed to serving our patients with compassion and integrity. As an account executive, you will be responsible for coordinating patient referrals, establishing relationships with local hospitals ...
Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying atte...
Our cooks (line, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. A Cook is responsible for serving our guests, and our ...
The Kitchen Manager plays a critical role in ensuring the kitchen is sanitary, safe, and spotlessly clean, and that each Guest receives steaming hot and made from scratch food. We're looking for an experienced Kitchen Manager. The Kitchen manager achieves this by adhering to all company and local co...
Are you an experienced LINE COOK looking to join a growing multiple concept company and grow your career? Prime Hospitality Group (PHG) is seeking a Line Cook to join the AC. A Line Cook who executes all kitchen operations, ensuring the development of quality menu items and line products through the...
Manager for the area and supervises Assistant Managers, Shift Leaders, and Team. The General Manager operates the restaurant consistent with, and. Restaurant Group will be my employer, not Hardee’s Restaurants. The General Manager is accountable. ...
As a Restaurant Cook, you will prepare our food and serve our guests. Some of the Benefits of working as a Restaurant Cook at Qdoba. Restaurant Cook Job Functions:. Some of the Benefits of working as a Restaurant Cook at Qdoba. ...
Here are a few of the daily responsibilities of a Dining Room Server:. ...
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Professional cooking: 1 year (Preferred). Cook and restaurant experience is a plus!. ...
Greet and acknowledge every Guest with a friendly smile and introduce yourself Offer beverage, wine and cocktail recommendations.Check identification to verify Guests are of legal drinking age.Maintain up-to-date knowledge of all menu items and daily specials Be aware of allergy information on menu it...
The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executive Chef w...