The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef. ...
Why people LOVE working for this company!.Position Overview & Responsibilities.Assist with the creation and delivery of menu item execution.Hiring/training of kitchen staff and proper staffing level scheduling.Assist with research and analysis for upcoming menu changes.Responsible for the creation a...
Dining Servers provide food service to our residents in our restaurant style dining rooms, complete cleaning in work areas and dining room, and other duties as assigned by supervisor. ...
The Manager reports directly to the General Manager. STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!. Desire to lead and dominate the premium burger segment of the restaurant industry. STEAK N SHAKE MANAGER DESCRIPTION:. ...
General Manager – The leader of the restaurant is the most valuable person. With a business acumen, understanding of hospitality, labor and food cost controls, the General Manager is responsible for running a successful and profitable restaurant. STEAK N SHAKE IS HIRING GENERAL MANAGERS looking to M...
At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. ...
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...
Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. ...
Having the knowledge of the team members’ responsibilities and keeping inventory are crucial to success in this position.Completing paperwork, managing financials and issuing/delivering deposits also come with the job.The Shift Supervisors lead the daily shifts and wrap up the store at the end of th...
If you have a passion for making someone's day better and want to build meaningful relationships, then join our team as a Senior Dining Server. ...
You are a sales professional with 1-5 years of experience, who is bright and driven, looking for a genuine opportunity where you can be with a company for a long time.In fact, you are GREAT, you are going places, so you are looking for a home where your commissions are uncapped, though you also need...
Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, a...
Set your own schedule and hours.Excellent Benefits including 401(k) with Employer Match.We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with t...
Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market.For over 45 years, we have provided essential services to thousands of healthcare communities across the country.As one of, we have been recognized...
The physical requirements for a restaurant general manager may vary depending on the specific establishment, but typically include the following:. These physical demands ensure that a general manager can effectively oversee restaurant operations and maintain a high standard of service. Der Dutchman ...
Under general supervision of the Store Manager, manages the Perishable Departments including, produce, fresh meat, packaged meats, and dairy, frozen food, bread, and thaw and sell bakery products. Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General...
Job Title:Product Specialist 5 SQL Server DBA</b></div> <div><b>Location:Remote (Local to Ohio)</b></div> <div><b>Industry:Information Technology / Government</b></div> <div><b>Job Category:Database Administration / SQL Server D...
The physical requirements for a restaurant general manager may vary depending on the specific establishment, but typically include the following:. These physical demands ensure that a general manager can effectively oversee restaurant operations and maintain a high standard of service. Requests dire...
This sales executive will be responsible for coordinating all corporate and third-party resources to support the sales effort and to provide customer satisfaction. Years of direct enterprise software executive sales experience in the Ohio Valley Region. Knowledge of the territory in p...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
The Assistant General Manager (AGM) supports the Restaurant General Manager (RGM) in ensuring delivery on guest satisfaction through managing the daily operations of a single restaurant. Taco Bell Assistant General Manager (AGM). Ampler dba Taco Bell is seeking an Assistant General Manager. The Assi...
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
The General Manager will be responsible for department financials and all daily operations of patient services, retail, cafe, culinary, and catering. This position will support a team of Managers on site at each account and Sodexo frontline associates. ...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...