The Sous Chef will place food orders and be responsible for inventory. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates prepar...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, FOH and BOH Managers. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, FOH and BOH Managers. ...
The Cook is responsible for preparing, working with, and delivering food according to the nutritional needs of the patients and residents. The Cook provides food and customer service to the patients, nursing home residents, independent/assisted living residents, and personnel while maintaining high ...
Bloomington, IL area!This position's sole charter is relentless growth through whatever means necessary - organic/new account acquisition, expansion with existing accounts you close, onboard and continue to support, channel partnership or otherwise. We offer a comprehensive benefit package including...
Respond to demand sales requests Supports others within the sales/service team to achieve customer satisfaction Conduct proactive sales activities, including proactive needs assessment, applications development, proposal presentation, order negotiation and post-sales service requirements Negotiate t...
STEAK N SHAKE IS HIRING GENERAL MANAGERS looking to MAKE A DIFFERENCE!. A General Manager position allows you to be one step closer to becoming a Franchise Partner and owning a Steak n Shake location! The key is demonstration of the gold standard in service. STEAK N SHAKE GENERAL MANAGER DESCRIPTION...
The General Manager will partner directly with his/her Division President and will receive market level support from his/her Human Resource Manager and Field Training Manager / Coordinator to meet the business and strategic objectives of the organization. Restaurant Manager, Manager, Shift Man...
Our client, a leading packaging supplier in Northern IL is expanding its sales team and seeks experienced packaging industry professionals.This role offers flexibility to work from home and on the road, building relationships and driving sales.The position offers a competitive base salary alongside ...
Our client is seeking a General Manager for their Dispensary who will be responsible for overseeing all day-to-day operations of the dispensary in accordance with the State, the standards set by the Company and responsible for the overall profitability of the dispensary. The General Manager leads th...
We are seeking an experienced IT Manager specializing in Server Infrastructure to lead our team responsible for managing and optimizing our server environment. Strong expertise in Nutanix AHV and VMware, storage solutions, and server operating systems (Windows Server, Red Hat, SUSE Linux). The ideal...
Servers provide great service as they deliver food to the guests. ...
We offer great restaurant culinary careers for grill cooks (concinero / cocinera / Jefe / Jefa) who have back of house meat butchering, meat prepping, grilling and cooking, chef / kitchen experience in a high volume restaurant environment. ...
As the Restaurant General Manager, you will achieve sales growth and maintain company standards of excellence for your location by overseeing all team members and training them to execute QSC standards (quality, service, and cleanliness) and to provide exceptional customer service. You will also hav...
Normal MarriottLine CookFull time. The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. We are looking for someone passionate about cooking to join our team. The Cook will maintain a passive leader...
Restaurant Group will be my employer, not Hardee’s Restaurants. As an Assistant Manager, you will. Team Members under the direction of the General Manager,. General Manager, assist in running overall operations,. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Cook products using grill, broiler, ovens, and fryers. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
This seasoned manager will be responsible for all aspects managing our restaurant. Bloomingdale's is seeking a career oriented professional to join our Restaurant team. Have 3-5 years full-service restaurant management experience. Ability to manage restaurant operations independently. ...
Prepare meals using batch cooking techniques and ensure they are completed on time for scheduled meal times. Ensure needed and appropriate supplies are available prior to the start of any cooking cycle. Maintain a high sanitation standard in the cooking area and clean as you go. Previous Cooking exp...
In the Associate Government Account Executive, you'll target regional and local city government entities in smaller markets across the US and recommend wireless solutions by suggesting service plans, data, and other improved services, and effectively mediate discussions and close business. Responsib...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
The Assistant General Manager motivates, instills accountability and achieves results to drive success in the position while maintaining our Culture of Activating Awesome! This role provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively...
As a Restaurant General Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. Additional responsibilities for the Restaurant General Manager include:. As a Restaurant General Manager, you must have excellent team leadership and custom...