Under the supervision of the Director, UMass Catering, the Executive Sous Chef is responsible for management of the production area of UMass Catering to include food preparation, recipe and menu development, staff scheduling as well as and culinary initiatives. The Executive Sous Chef will develop r...
Under the supervision of the Director, UMass Catering, the Executive Sous Chef is responsible for management of the production area of UMass Catering to include food preparation, recipe and menu development, staff scheduling as well as and culinary initiatives. The Executive Sous Chef will develop r...
Are you a passionate sous chef with a love for ingredient-driven cuisine? A luxurious Country Inn is seeking a dedicated and talented sous chef to join our culinary team. Proven experience as a sous chef or in a similar role. Collaborate with the head chef to create and execute seasonal menus. ...
We are currently recruiting a Sous Chef to work on a permanent basis in an established kitchen based in the Enfield area. Previous experience working as a Sous Chef. ...
Under the supervision of the Director, UMass Catering, the Executive Sous Chef is responsible for management of the production area of UMass Catering to include food preparation, recipe and menu development, staff scheduling as well as and culinary initiatives. The Executive Sous Chef will develop r...
Reporting directly to the Executive Chef, the Sous Chef collaborates with Dining Services Managers and the K/A Supervisor. Responsible for supervising hourly associates, the Sous Chef ensures high standards in Safe food production, including taste, presentation, cooking techniques, and allergen safe...
UMass Amherst, the Commonwealth's flagship campus, is a nationally ranked public research university offering a full range of undergraduate, graduate and professional degrees.The University sits on nearly 1,450-acres in the scenic Pioneer Valley of Western Massachusetts, and offers a rich cultural e...
As a residential care facility - also called a rest home - Beaven Kelly Home provides the best of both worlds.Our residents are free to come and go as they please, and they have the structure and reassurance of around-the-clock assistance from professional nursing and support staff, if they need it....
Under the direction of the Dining Room Supervisor, the Server is responsible for creating an enjoyable dining experience for our residents and their guests. ...
Our Servers don't just provide our Guests with amazing food and drinks. ...
Because this is a managerial role in an active change management environment, the Manager of Infection Control, CDH, will need to demonstrate flexibility and open mindedness as the contours of this position will actively evolve over time. The Manager of Infection Control for Cooley Dickinson Hospita...
VNA Hospice RN Case Manager-(3301476). With energy and purpose, Cooley Dickinson Health Care, a member of the Mass General Brigham system, is advancing health care in western Massachusetts, and has been since 1886. Cooley Dickinson has earned six consecutive ‘A’ Leapfrog Hospital Safety Grade and th...
The Banquet Server safely and efficiently provides excellent customer service with a smile! We want our guests to feel good about their experience so that they will tell others and become a loyal customer. ...
This position cooks, prepares, and packages product. Cook, prepare, and package food product pursuant to operational and quality standards. Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shorteni...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
We are seeking an experienced and talented Executive Chef with high-volume, high-end catering experience for an exclusive private boarding school campus in East Hampton, MA. Our chefs and culinary teams are talented individuals who know how to prepare a great meal! Menus, written by our chefs and pr...
The Server is Responsible and Accountable for:. ...
General Manager/Operating Partner. Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive-in's assistant managers and employees. ...
Our Servers don't just provide our Guests with amazing food and drinks. ...
To join this team please have the following requirements:.Ability to read, write, speak, and understand the English language.Prior work experience with food preparation.Demonstrated knowledge and skills necessary to provide care appropriate to the age-related needs of the residents served.Food Prepa...
The Bungalows at Springfield East is seeking experienced Cooks to join their team!. The Cook reports directly to the Food and Beverage Director. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality se...
Strategic Account Executive, Public Sector - SLED. Executive presence and proven ability to communicate with government executive-level decision makers. In this role, you’ll apply an understanding of Procore’s products, sales methodology, processes, prospecting techniques, and customer base while se...
The General Manager reports to Client Administration and The District Manager. Plus Years in a Food Service Manager role (front and back). ...