The sous chef is responsible for all culinary activities for the restaurant in the absence of the Chef. A sous must Lead and inspire the kitchen to run smoothly at all times and ensure that our guests receive a wow culinary experience. Assist Chef as requested in areas such as plate presentation, sp...
The sous chef is responsible for all culinary activities for the restaurant in the absence of the Chef. A sous must Lead and inspire the kitchen to run smoothly at all times and ensure that our guests receive a wow culinary experience. Assist Chef as requested in areas such as plate presentation, sp...
Barrel Server Want to come and work where you play? Gunstock Mountain Resort is looking for Servers for The Barrel Restaurant for Saturdays and Sundays. Servers are responsible for providing fast, efficient, and friendly service to guests that are he Server, Weekend, Restaurant, Gun. ...
From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. General job duties for all store team members. Managers are responsible for all of the operations of their store, this includes. ...
Experienced Servers - Pasquaney Restaurant and Bar at Newfound Lake Inn. We are currently seeking experienced servers for year-round positions, with opportunities to serve at functions as well. ...
As a key member of the Blackbaud Enterprise Sales Team, the Account Executive will be responsible for identifying and penetrating accounts within an assigned territory. The Account Executive must be able to consultatively navigate through large, complex organizations positioning Blackbaud's software...
Serves as a leader in maintaining balance in all areas of the sales cycle including account discovery, pipeline development, and executing new business; ensuring consistent and sustainable results. It’s also a place where we help each other be great, we do what’s right, we hold each other accountabl...
The Prep Cook is required to perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise. The Prep Cook supports food service team in production, serving, and delivery of food to students. The Prep Cook should be able to follow instructions and work in a fast-paced e...
Establishing and maintaining key account relationships. ...
The line cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is responsible for appropriate use of facility...
The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. ...
As a reputable organization committed to excellence, we are seeking a skilled and dedicated individual to join our team as a Cook. As a Cook, you will play a vital role in preparing nutritious and appetizing meals for our clients, contributing to their overall well-being. Proven experience as a cook...
Dollar General’s Fleet team is the reason our Stores are stocked with the products our customers need. Starting your career journey at Dollar General means having the chance to advance with us. ...
The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. ...
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
Take food and drink orders from customers accurately and with a positive attitude.Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.Engage with customers in a friendly manner.Knowledge of the menu, with the ability to make sug...
The prep cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The prep cook is responsible for appropriate use of fac...
Maintain proper sanitation for all dining and cooking utensils and cookware. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Prep Cook is responsible for...
As a General Manager at Wendy's, you'll enjoy:. College degree and 3-4 years' experience as General Manager in the restaurant industry or equivalent combination of education and experience. Ability to use general restaurant equipment (e. ...
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
The Store Manager Candidate supports the Store Manager in the effective implementation of all store processes including employee supervision, staffing, inventory management, stocking and receiving, paperwork, and store needs. Dollar General Corporation has been delivering value to shoppers for more ...
Job Description: General Manager of Ski Resort Development. The General Manager is to lead the development and operations of the ski resort. Oversee real estate development initiatives, coordinating with project managers, architects, and contractors as directed by the resort owner. ...
Maintain proper sanitation for all dining and cooking utensils and cookware. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Prep Cook is responsible for...
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...
A local, scratch kitchen restaurant is looking for an experienced manager to add to the team of their growing company. Our Assistant Restaurant Manager Enjoys:. Our Assistant Restaurant Manager Has:. Solid and proven leadership qualities: friendly, coach mentality, lead by example and uphold restaur...