The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. You will work with the Executive Chef and Director of Dining to develop daily menu items and supervise the preparation and cooking of vari...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
As a Convention Hotel Sous Chef, you will play a crucial role in the culinary team, supporting the Executive Chef in menu creation, food production, and kitchen management. Minimum of 3 years of experience as a Sous Chef in a hotel or fine dining restaurant. ...
As a Sous Chef/Lead Cook, you will have to opportunity to connect with, and positively impact the lives of, our residents daily! You will assist the Dining Services Director in managing daily kitchen activities. As a Sous Chef/Lead Cook, working with the Dining Services Director,. To become a Sous C...
A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. Not only is the Sous Chef directly responsible for being proficient at every station and facet of the kitchen but a Sous needs to know in great detail what it takes to make everything run ...
Here are a few of the daily responsibilities of a Sous Chef:. Clarendale Clayton is recruiting for a hospitality focused Sous to join our team! This position is responsible for full-scope, hands on cooking in the Community Culinary Services Department. ...
Bij Loetje ben je als Souschef verantwoordelijk voor het coachen en managen van de keukenbrigade en je houdt overzicht in de keuken. Jij kan als ervaren Souschef goed plannen en coördineren. Je bent, samen met de Chef-Kok verantwoordelijk voor de keuken, de personeelsplanning en het aannemen en ople...
Now Hiring! Full-Time Sous Chef to join our Culinary team! . What you can expect as a Sous Chef:. Qualifications of an ideal Sous Chef:. Executive Chef in supervising the activities of and directing the training of kitchen staff and other kitchen workers engaged in preparing and cooking foods to ens...
WE’RE CHANGING ENTERTAINMENT.We’re always looking for talent that believes in having fun.At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced.You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping pe...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
Documenting each morning what the Head Chefs require before they prepare the day’s dishes. Cleaning and organising the food preparation area for the Head Chef. Delivering the ingredients that the Head Chef needs to prepare to the food preparation area. Ensuring the Line and Prep Cooks prepare the di...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Position Title: EXECUTIVE SOUS CHEF (BJH) St. The Executive Sous Chef at Barnes Jewish Hospital in St. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Louis, Missouri, will be responsibl...
A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. Not only is the Sous Chef directly responsible for being proficient at every station and facet of the kitchen but a Sous needs to know in great detail what it takes to make everything run ...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
We are looking for a Sous Chef to join our growing team! If you are looking for a place to hone your skills and progress your career – stop looking and apply!. ...
Position Title: Sous Chef - St Louis, MO . You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with plannin...
Assists Chef de Cuisine with administrative duties, such as tracking/maintaining attendance records. ...
Train, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products....
The Sous Chef is responsible to assist with overseeing the direction of the kitchen’s daily activities in accordance with current policies and objectives, profitability and a positive work environment. Assist Executive Sous Chef in training and development of kitchen staff skills and ongoing trainin...
Train, supervise and work with all cooks and kitchen staff in order to prepare, cook and present food according to property standard recipes to create quality food products.Assigns, in detail, specific duties to all associates under supervision for efficient operation of the kitchen.Visually inspect...
The Sous Chef is a key member of the kitchen team, responsible for assisting the Culinary & Hospitality Manager in the overall management and operation of the kitchen. ...
Yellowbelly's kitchen is currently accepting applicants for a Sous Chef. We are looking for someone with high level cooking experience, to assist our Executive Chef in all levels of service and management. This person will assist our Executive Chef in all areas:. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Amazing community and team work environment seeking a Sous Chef! We prepare and engage with around 500 students and adults daily. ...