With Chef Manager or Executive Chef, plans work schedules to meet production demands. Assists unit executive chef and managers in activities of staff whom operation and maintain kitchens for in-house service of customers. Executes ordering standards and timelines assigned by unit executive chef. ...
Capable of Covering When Chef is Off-Property. ...
World renowned restaurant group with Michelin concepts up to 3 stars is seeking an intensely passionate and talented Executive Pastry Sous Chef for their flagship restaurant in San Francisco. You will provide professional input to the Pastry Sous Chef and direction to the Pastry BOH team. Oversee Pa...
Adams is currently looking for a qualified sous chef to help balance out the team. You will be responsible for working the line, expediting, butchery, pasta production, ordering/receiving, communication, R&D delegated by chef, oversight of staff, inventory, and all other things delegated from chef. ...
We are now hiring for a Sous Chef . Saison Hospitality Group is growing and looking to hire talented leaders and dedicated line level staff for Angler San Francisco! Founded by Chef Joshua Skenes and Wine Director Mark Bright to further develop the innovations of three Michelin starred Sa...
Assist Chef in oversight all aspects of daily kitchen operation. Assist Chef in ordering and obtaining of products from farms, farmer’s markets. ...
Adams is currently looking for a qualified sous chef to help balance out the team. You will be responsible for working the line, expediting, butchery, pasta production, ordering/receiving, communication, R&D delegated by chef, oversight of staff, inventory, and all other things delegated from chef. ...
With three Michelin stars, Benu is an outstanding restaurant to work, progress, and learn in.Upon starting, you will undergo a 3-month training period working all of the various stations within the kitchen.Minimum 5 years of work experience.Experience at a restaurant of a similar level.We also offer...
With three Michelin stars, Benu is an outstanding restaurant to work, progress, and learn in.Upon starting, you will undergo a 3-month training period working all of the various stations within the kitchen.Minimum 5 years of work experience.Experience at a restaurant of a similar level.We also offer...
The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurant’s Opening (NRO) training, BOH/store QSC visits, food cost management, saf...
Sous Chef - The Bear's LairClick Here to Apply OnlineJob Description Levy Sector Salary: $70,000 - $80,000 Different perspectives make us better. Job SummaryThe Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the ve...
Plan and cost menus for special events, chef choice menus as directed. ...
We are searching for an energetic Sous Chef to lead our kitchen team. ...
Assists Executive Chef with all kitchen operations and preparation. ...
Join us in creating culture one story at a time!We are searching for an energetic Sous Chef to lead our kitchen team. ...
The Sous Chef will support the multi-concept restaurant and bar. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing an...
Sous Chefs work in conjunction with the Experienced Chef to accomplish the overall daily productions goals. Mollie Stone’s Markets is looking for a Full Time Sous Chef at our Burlingame location. Assist the Chef in carrying out day to day operations of the deli kitchen. ...
Il Fornaio Cucina Italiana, with 18 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team. Sous Chef, Kitchen Manager or Supervisor required. The Sous Chef should have a positive attitude and be able to communicate clearly, profe...
Thomas Cuisine is seeking a talented Sous Chef for a well-known Healthcare facility in San Francisco!. Follow directions from the Executive Chef or Food Service Director. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
While Sous Chef experience is preferred, it is not required. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Certified in 2022 as “A Great Place to Work,” Eskaton is a nonprofit senior services provider that has proudly served older adults for over 50 years.With dozens of communities throughout Northern California, Eskaton is a great place to join and build a solid career with.In addition to competitive pa...
EPIC Steak seeking an experienced Sous Chef with at least 3 years experience in that position. ...
The Sous Chef is responsible for executing the vision of the Good Eggs’ food and partnership programs, by leading daily food production with our kitchen team. ...