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Sous Chef

Sous Chef

AJ Hudson'sChicago, IL, US
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Seeking an experience sous chef to help oversee day to day operations.

Responsibility will include :

  • Supervise kitchen employees and delegate daily tasks
  • Providing hands on training to new staff members to insure a high standards and food quality.
  • Oversee daily food prep and execution of food dishes to maintain quality of food.
  • Must be willing to work on the line.

Requirements :

  • Must be willing to work long hours
  • Servsafe and food safety manager certified.
  • Ability to work well with others.
  • Looking to fill the position as soon as possible.

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    Sous Chef • Chicago, IL, US

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