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Assisted Living Cook

Assisted Living Cook

NOHC Oak Creek Senior Living LLCOak Creek, WI, US
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Job Description

Job Description

Position : Cook

Shift : First Shift

Job Types : Part-time

Benefits

  • Competitive Pay
  • Weekly Payroll
  • Shift Differentials
  • Weekend Differentials
  • Competitive Pay
  • Bonus Opportunities
  • Paid Time Off (for full- and part-time employees)
  • Retirement Plan – employer match
  • Employee Performance Awards

About :

Cornerstone of Oak Creek Cornerstone of Oak Creek is a 36-apartment assisted-living residence that has been operating in the Oak Creek community for more than 20 years, where many residents and staff have lived and worked throughout their lives-giving our residence a close-knit, family-like feel. The goal of our staff is to maintain and improve the health and well-being of each resident through support, encouragement, and empowerment. Through the passionate pursuit of excellent care and superior service, we help make the treasured years of our residents fulfilling, purposeful, and enjoyable through community activities, socialization and a warm, inviting environment.

Responsibilities :

  • Prepare food according to recipes, portions for serving and puts food on plates for dining room service
  • Demonstrate knowledge of specific diet requirements
  • Supervise serving of meals
  • Store leftovers and perishable goods in prescribed manner
  • Cleanup of Kitchen and surrounding areas
  • Trash removal
  • Demonstrate safe food handling techniques using appropriate and utensils and gloves when necessary
  • Ensure the safe and appropriate execution of food preparation and use of equipment
  • Conduct inventory of food and supplies for weekly ordering purposes
  • Menu planning
  • Supervision of kitchen staff
  • Attend all meetings and in-service training programs as required
  • Perform other tasks as designed by the Administrator and / or any member of management
  • Use good judgment and keep the resident’s interests in mind at all times
  • Practice “Standard Precautions” at all times
  • Adhere to our procedures and guidelines for fire, life safety, disaster, work safety and other emergencies
  • Other duties as assigned

    • Qualifications :

  • Previous Cook Experience (preferred)
  • CBRF Certification (required)
  • SERV Safe Certification (required)
  • Ability to read and understand recipes, written instructions and labels in English
  • Strong interpersonal skills and the ability to work harmoniously with supervisors, peers and subordinates
  • High energy level and ability to perform short cycle repetitive tasks
  • Availability to work every other weekend and holidays

    • Physical and Sensory Requirements :

  • Lift and move up to 50 pounds, 10-20 or more times per shift
  • Spend up to five hours per shift on your feet
  • Frequent walking, bending, lifting, stooping, twisting, and reaching for most of your shift
  • Ability to perform short cycle and / or repetitive duties under specific instructions
  • Manual dexterity and motor coordination are required in the handling of all kitchen equipment and utensils
  • Must have genuine interest in the needs of the elderly population, understanding the problems they encounter and pave patience and tact in serving their needs
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    Cook Assisted Living • Oak Creek, WI, US

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