Baker Position at ONE65
We are seeking an experienced Baker to join ONE65’s talented Culinary Team. The ideal candidate must be willing to work and thrive in a fast-paced, vibrant and positive environment. We offer the opportunity to work in a professional kitchen with a passionate Pastry Team and to master a wide range of French baking techniques.
ONE65 offers a great opportunity to work with experienced Chefs. The ideal candidate is skilled in French bread and viennoiserie production and is willing to provide the utmost of their craft. This position requires dedication, reliability and technique perfection.
Executive Chef-Partner, acclaimed Michelin Star and James
Beard Award winner, Claude Le Tohic, is in the final phase of opening ONE65, a
multi-level culinary concept, and showcase. ONE65’s bread and viennoiserie is a
key component of offerings for our guests.
DUTIES & RESPONSIBILITIES
QUALIFICATIONS
About ONE65 :
A multi-level culinary concept located in the heart of San Francisco, ONE65 offers four distinct modern French cuisine dining experiences under one roof. We are seeking candidates who are excited about what we have built, and would like to be an integral part of it. More information regarding the project is available on our website : www.one65sf.com
Compensation :
Variable, depending on experience.
Benefits Offered :
Medical benefit choices, and optional Vision and Dental coverage are offered.
Job Type : Full-time
Baker • San Francisco, CA, US