Job Description
Job Description
Description :
We are seeking Oyster Bartender applicants with serving experience for our family-owned seafood restaurant group based in San Luis Obispo, CA.
Lure Fish House is a family-owned restaurant featuring fresh and sustainable seafood from trusted sources. Local and organic ingredients are used whenever possible.
Join our Team Today!
Requirements : Responsibilities :
- AM Oyster Bartender - After lunch restock station
- AM & PM shift set up the Oyster display
- Set up station with cleaning supplies and necessary condiments
- Check charbroiled pans & shuck oysters as needed for service
- Focus on customer service
- Make sure all surfaces are clean including sink and drains
- Clean plates are restocked & ready for day & night shift
- Identify food levels for evening service
- Meet with closer to address needs for the evening & the needs for opening the next day
- Clean restaurant
- Take garbage and recycling (if applicable) to dumpster
- Remove plates, glassware, silverware, and garbage from tables
- Restock ice
- Sweep floors
- Mop floors
- Perform other restaurant duties as assigned
- Interact with guests professionally
- Light cleaning
- Restroom checks
- Make fresh mignonette and oyster shooter sauce daily
Qualifications :
Able to be energeticMust be able to lift and carry 25 poundsAbility to thrive in a fast-paced environmentAble to communicate wellPositive attitudeAble to work under pressureAble to effectively solve problemsAble to analyze informationAble to meet deadlinesMust work with a sense of urgency$16.00 per hour plus tips
All Lure Fish House employees will need the following certificates :
Food Handlers
RBS Certificate (BOH employees do not need to obtain this certificate)
Harassment Class Certificate
Under 18 - Work Permit