Restaurant Manager
Cafe Le MistralBrooklyn, NY, USjob_description.job_card.1_day_ago
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job_description.job_card.job_descriptionProven experience in restaurant management, preferably in fine dining Strong leadership and organizational skills Excellent communication and interpersonal abilities Passion for French cuisine and culture
Now Hiring : Restaurant Manager for Prestigious French Restaurant in Brooklyn
Brasserie Le Mistral, a renowned French restaurant in the heart of Brooklyn, Park Slope, seeks a talented and experienced Restaurant Manager. We are looking for a leader with a passion for fine dining, exceptional customer service, and a deep understanding of French cuisine and culture.
Responsibilities :
- Oversee daily restaurant operations
- Manage and inspire a dedicated team
- Ensure high standards of service and quality
- Maintain a welcoming and elegant atmosphere for our guests
Qualifications :
Salary is $60,000 + bonus. Compensation for this position will depend on your credentials and experience, with room for growth. We encourage you to apply and come meet with us.
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Restaurant Manager • Brooklyn, NY, US
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