Maitre D

Job Description / Position Overview :

The Maitre d’ ensures that the first and last impression our guests encounter sets a standard of warmth, welcoming, communication, energy, and spirit, and encourages the team of hostess to hold the same standard of service.

Qualifications :

• Customer service oriented with an outgoing, upbeat, and positive personality.
• Leadership qualities and a well-groomed appearance.
• Ability to work in a team and independently.
• Ability to successfully work in a fast paced environment.
• Ability to maintain composure in a potentially stressful environment.
• Must be able to effectively communicate with clients, guests, vendors, and employees.
• Must have a flexible work schedule and be able to accommodate work schedules based on business needs.

Duties & Responsibilities :

Please note : This job description is a general outline of job requirements and duties and may not include all job functions that may be required. This job description is subject to change with or without notice. This document does not create an employee contract, expressed, implied or otherwise and does not alter the “at will” employment relationship between the employer and employee.