Event Chef

We are seeking   a passionate and detail-oriented  Event Chef   to lead events for a luxury hotel group in NYC. This is a high-impact role within an acclaimed hospitality group that values seasonality, precision, and innovation. If   you're   a culinary leader with exceptional organizational skills and a strong grasp of cost control, production, and execution—this role is for you.

Key Responsibilities :

Culinary & Menu Development

• Standardize recipes and food presentation.
• Collaborate with FOH managers and reservations teams to align service and menus.
• Conduct tastings, lineups, and training sessions to ensure consistent execution.

Food & Labor Cost Management

Team Leadership & Development

Meeting & Event Coordination

Kitchen Compliance & Safety

Operational Coverage

What We’re Looking For :

Benefits :

We are  proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.