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Sous Chef

Sous Chef

The Parlour RoomNew York, NY, US
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Are looking for a supportive, fun and supportive kitchen?  We are your new home!

The Parlour room is looking for a Sous Chef!

Candidates must be able to :

  • Show strong leadership and management skills, with the ability to motivate, coach, and inspire team members
  • Commitment to excellence and team success
  • Have a positive and self-motivated disposition, with the desire to learn and grow professionally
  • Maintain  high standards  of cleanliness and organization.
  • Monitor and ensure the company standard operating procedures are met
  • Work a station (all chefs in the group do)
  • Work with open availability

There is much room for advancement within this rapidly expanding restaurant group. Please  submit  your resumes as an attachment

http : / / www.flhgrp.com /

Job Type : Full-time

Experience :

  • Sous Chef : 1 year

    • License :

  • Food Safety Manager

    • Language :

  • English (Required)

    • Work authorization :

  • United States (Required)
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    Sous Chef • New York, NY, US

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