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Assistant Food & Beverage Manager

Assistant Food & Beverage Manager

Hyatt RegencyTysons, VA, US
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Overview

Join to apply for the Assistant Food & Beverage Manager role at Hyatt Regency Tysons Corner

The Assistant Food & Beverage Manager will oversee the food and beverage areas within the hotel. Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state and local laws as well as all operating procedures. This person may also coordinate special events at the hotel. The Assistant Food & Beverage Manager must have strong communication and analytical skills. Food and Beverage cost control experience is helpful.

Responsibilities

  • Oversee the food and beverage areas within the hotel.
  • Schedule, forecast and train staff as needed.
  • Ensure compliance with federal, state and local laws and all operating procedures.
  • Coordinate special events at the hotel.
  • Demonstrate strong communication and analytical skills; cost control experience is helpful.

Qualifications

  • Minimum of 2+ years as F&B Management preferred
  • Wine / beverage knowledge in an upscale environment preferred
  • Strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader
  • Employment type

  • Full-time
  • Seniority level

  • Mid-Senior level
  • Job function

  • Management
  • Industries

  • Hospitality
  • J-18808-Ljbffr

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    Food Beverage Manager • Tysons, VA, US

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