This is not just another chef position; it is a legacy-defining role at the helm of New York City's most anticipated new private membership club. Housed within a magnificent 22,000 sq ft, five-story building in an iconic location, this celebrity-backed venture will be the epicenter of culture, luxury, and culinary excellence.
We are a hospitality group with a vision to create a globally recognized institution. We are seeking a true visionary—a Corporate Executive Chef who can not only launch our flagship fine dining restaurant but also oversee the culinary direction of multiple unique concepts under one roof. You will be the creative force and the standard-bearer for a new chapter in New York dining. This is your stage to become the next famed chef in a city that demands greatness.
THE ROLE :
As the Corporate Executive Chef, you will be the singular culinary authority for the entire property. You will have the creative freedom and resources to build a world-class program from the ground up.
THE CUISINE :
Our core culinary concept is a modern and sophisticated take on Mediterranean cuisine , channeling its vibrant, sun-drenched flavors and pristine ingredients. This foundation will be elevated by the precision and artistry of French technique and the clean, ingredient-focused philosophy of Japanese influence . We envision a menu that is both soulful and refined, innovative yet timeless.
THE IDEAL CANDIDATE :
WHAT WE OFFER :
TO APPLY :
If you are a culinary leader ready to make your mark on New York City, we invite you to apply. Please submit your resume and a cover letter detailing your culinary philosophy and why you are the perfect fit for this extraordinary opportunity.
Confidentiality for all applicants will be strictly maintained.
Chef • New York, NY, US