Job Summary
Full-service sanitation employee that specializes in performing contract sanitation services at large food manufacturing facilities. Responsibilities would include using wet and dry cleaning methods to clean production lines, silos, shipping, and other areas of the facility including, but not limited to, manufacturing equipment, machinery, offices, canteen, and bathrooms. Positions offer an outstanding benefit package including comprehensive medical coverage for our employees and their dependents. WEEKENDS MANDATORY 2650 BUTTON GWINETT DR ATLANTA, GA 30340 3rd shift 10pm-630am Sunday will be the only day that you will work 1st shift. $17 per hour weekly pay
Benefit Information
ABM offers a comprehensive benefits package. For information about ABM's benefits, visit ABM Employee Benefits | Front Line Team Members
Basic Qualifications
- Must be 18 years of age or older
- No experience required and on the job training provided
- No high school diploma, GED or college degree required
Preferred Qualifications
Customer service experience1 year of similar work experienceResponsibilities
Clean and maintain buildings / facilitiesFollows procedures for the use of chemical cleaners and power equipment in order to prevent damage to floors and fixturesNotify Manager concerning the need for minor or major repairs or additions to building operating systemsEstablish and maintain effective communication and working relationships with clients, co-workers, shift coordinators, supervisors, managers, etc.Comply with all safety, security, compliance, and quality standards and procedures established by the Company, Clients, and regulatory authoritiesClean and dust furniture, fixtures, floors, ceilings, walls, machines, and equipmentMove cabinets, boxes, furniture, crates and equipment to clean areas, either manually or by using hand trucksClean interior partition glass, windows, glass partitions, and mirrors using soapy water or other cleaners, sponges, and squeegeesWash and replace blindsGather and empty trashSweep walks, rake leaves, cut grass, remove snow or perform other incidental seasonal tasksWipe and clean tabletops, chairs, and equipment in food areasService, clean, and supply restrooms