MAITRE D

Job Description

Job Description

Job Title : Maitre’d

Job Description :

A high-volume restaurant group located in Midtown is seeking an experienced and polished Maitre’d to oversee guest service and dining experience. Restaurant experience is a MUST for this role.

Duties and Responsibilities (not all-inclusive) :

• Greet and welcome guests, ensuring a high standard of hospitality.
• Oversee the flow of the dining room, managing reservations and seating arrangements.
• Coordinate with the kitchen and service staff to ensure timely and efficient service.
• Handle guest complaints and issues, resolving them in a professional manner.
• Maintain an updated knowledge of the menu, wine list, and specials.
• Assist with training and supervising the front-of-house staff.
• Manage VIP guests and special events to ensure an exceptional experience.

Qualifications :

Benefits :