Line Cook

Hidden Gem Restaurant is seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for cooking, a keen eye for detail, and the ability to work efficiently in a fast-paced environment. If you have a commitment to excellence and a desire to learn and grow, we would love to hear from you.

Responsibilities :

• Prepare and cook menu items according to recipes and standards set by the Executive Chef.
• Set up and stock stations with all necessary supplies.
• Ensure that food comes out simultaneously, in high quality and in a timely fashion.
• Operate kitchen equipment safely and efficiently.
• Maintain a clean and organized workspace.
• Monitor inventory and communicate needs to the kitchen manager.
• Follow all health and safety regulations.
• Assist with daily cleaning and sanitation of kitchen.
• Work collaboratively with the kitchen team to meet the needs of the restaurant.
• Assist with special events and catering as needed.

Qualifications :

Physical Requirements :

Benefits :

How to Apply :

Interested candidates are invited to submit their resume and a brief cover letter outlining their relevant experience to info@thehiddengemrestaurant.com or apply in person at 16000 W. 9 Mile Road,  Southfield, MI. 48075.

Hidde Gem Restaurant is an equal opportunity employer and welcomes applicants from all backgrounds to apply. We look forward to meeting you and discussing how you can be a part of our team.