Manager - Banquet

Description

About Bally's :

Bally's Corporation is one of the world's leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our innovation, energy, and dedication to creating thrilling gaming experiences, we were born to entertain.

A career with Bally's means starting on a path to endless possibilities. Our growing business is searching for service-minded individuals looking for a place to build and grow, excel, and truly make a difference. So, if you want to be challenged in an exciting and fast-paced environment, this is the place for you.

Job Summary :

The Banquet Manager ensures a smooth, efficient, and financially sound operation of the event center. Supervise the Banquet Supervisor and staff in accordance with company policies and procedures. Development and growth of associates, revenue, and profit. Prepare and issue progressive discipline, evaluations and conduct staff meetings. Maintain a strong communication relationship with the Sales & Catering Department. Assists in casino Food & Beverage operations, which include but not limited to; casino floor beverage servers, casino floor bar, Sports Bar FOH operations, Blue Square Cafe operations, Buffet operations and any tasks assigned. This position's starting salary is $56,250.

Essential Functions :

• Direct the activities of daily operations of front-line staff / unit personnel as required; evaluate performance, coordinate scheduling of personnel to provide adequate staffing, instruct employees on policies, procedures, duties; handle disciplinary matters.
• Responsible for all aspects of the event from conception, planning, inter-department communications for execution of the event and post event follow-up. Work in unison with Sales and Catering manager to ensure events are well organized and event contact is pleased with the operation.
• Develop and maintain a service culture that ensures the delivery of superior internal / external guest service by all team members.
• Prepare various operational reports; keep records pertaining to purchases, sales and requisitions. Ensures product quality. Controls food & labor costs.
• Use of multiple varieties of chemicals and ware washing devices.
• Operate in mentally and physically stressful situations.
• Operates Powered Equipment
• All other duties as assigned.
• Assists in casino Food & Beverage operations, which include but not limited to; casino floor beverage servers, casino floor bar, Sports Bar FOH operations, Blue Square Cafe operations, Buffet operations and any tasks assigned.

Qualifications :

Physical Requirements :

Environmental Working Conditions :

The work environment contains bright lights, loud noise, and stressful situations.

What's in it for you :

The above description denotes some of the specific characteristics which are necessary to perform the principal functions of the job and are not intended to be a description of all work requirements that may be inherent in the position.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.