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Sous Chef Tournant

Sous Chef Tournant

Chevy Chase ClubChevy Chase, MD, US
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Overview

Chevy Chase Club is seeking a talented and motivated Sous Chef Tournant to join our Culinary Team. This role is ideal for a skilled culinary professional who thrives in a fast-paced environment, demonstrates leadership, and is passionate about developing others through training and mentorship.

Compensation : $65,000-$70,000 annually (non-exempt overtime eligible)

Responsibilities

  • Support the Executive Sous Chefs and department leaders by rotating through various kitchens and outlets.
  • Ensure consistent quality and presentation of all menu items.
  • Train, mentor, and develop culinary staff across multiple stations.
  • Maintain a safe, sanitary, and efficient kitchen environment.
  • Assist with scheduling, ordering, and inventory management.
  • Collaborate with the culinary leadership team to create seasonal and innovative menus.
  • Uphold the high standards of excellence expected at Chevy Chase Club.

Candidate Qualities

  • Strong culinary skills with experience in fine dining or high-volume kitchens.
  • Proven leadership ability and a passion for training and developing staff.
  • Flexibility to work across multiple culinary outlets.
  • Excellent organizational and communication skills.
  • Commitment to teamwork and a positive, professional work ethic.

    • Position Details

  • Schedule : Full-time, 50 hours per week (varied schedule including evenings, weekends, and holidays).
  • Salary : $65,000-$70,000 annually (non-salaried; overtime is applicable, extended hours are expected in alignment with management responsibilities).
  • Benefits : Comprehensive package including Health, Dental, Vision, Life / AD&D, STD, LTD, Paid Time Off (Vacation, Sick, Floating Holidays, Jury Duty Pay, Bereavement), and 401(k) Plan (if otherwise eligible).

    • About Chevy Chase Club

    Since 1892, Chevy Chase Club has provided its members, their families, and guests with exceptional dining, recreational, and social experiences. Our Culinary Team is dedicated to excellence, creativity, and collaboration, supporting multiple outlets from casual dining to fine dining, banquets, and large-scale events.

    Bring your passion, leadership, and culinary expertise to one of the most distinguished private clubs in the country — apply today to join the Chevy Chase Club Culinary Team!

    J-18808-Ljbffr

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    Sous Chef • Chevy Chase, MD, US

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