Line Cook- Hilton Garden Inn Albuquerque Journal Center

Job Description

Job Description

Join our team at Legacy Hospitality as a Line Cook and immerse yourself in a fast-paced, dynamic kitchen environment where culinary creativity and teamwork thrive.

As a Line Cook with us, you will have the exciting opportunity to bring delicious dishes to life and craft memorable dining experiences for our guests.

We offer competitive pay for this position, rewarding your culinary skills and dedication.

If you are passionate about cooking and eager to showcase your talent in a supportive and energetic atmosphere, apply today to be part of our team! You will be provided great benefits such as Medical, Dental, Vision, Life Insurance, Paid Time Off, and Employee Discounts.

Show us your culinary flair and join us as a Line Cook today!

Hello, we're Legacy Hospitality

Where hospitality has heart.

At Legacy, we believe hospitality isn't just a service, it's a feeling. It's where genuine care meets thoughtful attention, creating a welcoming environment for everyone we interact with.

This philosophy forms the core of our company culture, where hospitality has heart.

C - Compassionate

A - Authentic

R - Respectful

E - Empathetic

By fostering a culture of hospitality with heart, we create a thriving environment where our team members feel valued and empowered, and our guests feel welcome, cared for, and eager to return.

Are you excited about this Line Cook job?

As a new Line Cook, you will be responsible for preparing high-quality dishes according to our recipes and standards. You will work closely with the culinary team to ensure efficient food production and timely service.

Attention to detail and adherence to food safety guidelines are key in maintaining our excellent standards. You will assist in inventory management, kitchen cleanliness, and overall organization to contribute to a smooth operation.

Embrace our collaborative and respectful culture as you support your fellow team members in delivering exceptional dining experiences to our valued guests.

Does this sound like you?

To excel as a Line Cook, candidates must possess at least 2 years of kitchen experience to navigate our fast-paced culinary environment effectively.

Demonstrating care, compassion, and respect towards colleagues and guests is essential in upholding our empathetic values.

Candidates should exhibit physical stamina and agility to meet the demands of the role, including standing for long periods, lifting heavy equipment, and working in hot kitchen conditions.

The ability to work collaboratively with a team, communicate effectively, and adapt to changing priorities will set you up for success in this rewarding position.

Knowledge and skills required for the position are :

• 2 years kitchen experience.
• Must be caring, compassionate and respectful
• Must be able to maintain the physical aspects of the position.

Connect with our team today! Your home away from home, with a touch more care.

So, what do you think? If you feel this is the right job for you, go ahead and apply! We look forward to meeting you!