An Assistant Restaurant Manager is a second-level supervisor / manager in our restaurants.
The Assistant Restaurant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees.
In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience.
The Assistant Restaurant Manager reports to the Restaurant Manager.
CPFM Certified Food Protection Manager or its equivalent certification is required for all positions related to : preparation, handling and serving food.
Restaurant Assistant Manager
An Assistant Restaurant Manager is a second-level supervisor/manager in our restaurants. The Assistant Restaurant Manager reports to the Restaurant Manager. The Assistant Restaurant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and p...
Restaurant Assistant General Manager- Los Angeles, California
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Restaurant Managers to join our growing teams!. ...
Restaurant Assistant General Manager- Los Angeles, California
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Restaurant Managers to join our growing teams! WHY BUTLER ! Competitive Salary Health, Dental benefits, Vision and a 401k ...
Restaurant Assistant Manager
We're looking for a manager who takes pride in their work and loves the hospitality business. Influence Team Member behaviors by championing change and restaurant initiatives. Drive Guest engagement within the four walls of the restaurant while developing relationships within the community. Must hav...
Assistant Restaurant Manager
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each shift they oversee achieves its business goa...
Restaurant Assistant Manager
An Assistant Restaurant Manager is a second-level supervisor/manager in our restaurants. The Assistant Restaurant Manager reports to the Restaurant Manager. The Assistant Restaurant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and p...
Assistant General Manager - Upscale Restaurant
We are a distinguished steakhouse located in Manhattan Beach, seeking a dynamic Assistant General Manager (AGM) to support our General Manager and team in delivering a top-tier dining experience. Assistant General Manager – Premium Steakhouse. Support the General Manager in overseeing daily res...
Jack In The Box - ASSISTANT RESTAURANT MANAGER
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementi...
Assistant General Manager
As an Assistant General Manager, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. JOEY Restaurants is all about opportunity and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees)....
Jack In The Box - ASSISTANT RESTAURANT MANAGER
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementi...