Catering Manager 3

Unit Description

Do you enjoy a high energy, fast paced environment? Grow your career

and develop a catering team that shares your desire to make a difference!

Sodexo is seeking our Catering Manager 3 for Creighton University is a Faith Based campus and is one of Sodexo's Showcase accounts for Campus Dining and Catering.

Our successful candidate will manage have previous Catering / Banquet management experience and will manage the day to day catering on campus, campus and conferences in the summer - averaging from 15 to 25 events per day.

From High end plated service to high volume buffets. Reporting to the Catering Manager / Director, this leader will mentor, train and develop 2 catering coordinators - experience with mentoring building cohesive teams required.

This Catering Manager will focus on all main campus catering. Experience with excellent executive client relations, campus alumni relations, and understanding of setting up buffets to high end service.

will provide the foundation of success for this role.

Is this opportunity right for you? We are looking for candidates who have :

• 2 - 4 years Sr Catering captain or Banquet Captain experience with managing multiple events per day.
• Strong organizational skills and attention to detail
• Excellent leadership / team building skills
• Ability to handle catering at all levels from students to executives
• Professional demeanor is required

Learn more about Creighton University at

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?

We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. .

Working for Sodexo :

At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

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What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience.

While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO / AA / Minority / Female / Disability / Veteran employer.