Pizza Maker :
Pay Range : $17.40-$22.00 / HR
- Prepare all food products in accordance to the specifications outlined in the Recipe Manual and Recipe Cards while utilizing predetermined safety and sanitary procedures .
- Appropriately judges the volume of sales in relationship to pizza preparation and production.
- Communicates in a timely manner with the co-workers and management regarding the amount of food on hand and its quality.
- Be able to prepare, cut, and roll pizza dough
- Completes cleaning and stocking duties in accordance with the appropriate daily operating procedure.
- Practices food safety and sanitation standards required of foodservice establishments.
- Follows established food safety time and temperature controls and cost control system s.
- Can take and handle customers orders over the phone , following prescribed methods and within prescribed standards for guest service over the phone.
This includes greeting, suggestive selling, verifying their order multiple times, and giving them an estimated quote.
- Maintains product knowledge, knows the ingredients, presentation, price of all menu items .
- Responsible for the proper use of equipment, gloves, utensils, and portion size of each item, temperature of hot food, and the attractive presentation of all food.
- Assists other team members when required.
Other duties as assigned.
Secondary Assignments :
Due to sales volume fluctuations in any given restaurant and the various station responsibilities, the Pizza Maker may be required to function as :
- Order taker / Checkout Guests
- Prep Cook
- Salad / Wing / Mac & Cheese Station
- Dishwasher
Physical / Mental Requirements :
- Prolonged periods of standing, walking, bending and stooping.
- Able to lift 50 pounds.
- Able to effectively and safely use kitchen knives.
- Able to effectively and safely use pizza oven
- Ability to manage multiple tasks.
- Interest and willingness to serve the public in a positive manner.
PI246203466
Pizza Maker
Perks? The World's Best Pizza every shift and 50% off on your off days! Winners of Best of Broomfield 13 times in a row, undefeated since opened, 2013. ...
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Due to sales volume fluctuations in any given restaurant and the various station responsibilities, the Pizza Maker may be required to function as:. Appropriately judges the volume of sales in relationship to pizza preparation and production. Be able to prepare, cut, and roll pizza dough. Able to eff...
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