Job Location : Bellwood
Want to make an impact?
Position Summary
The Mogul Operator is responsible for molding, depositing, de-molding and drying / curing in the manufacture of starch gelatin products utilizing a computer operated manufacturing machine (Mogul).
Ways you will make a difference
Essential Accountabilities
- Check production schedule to determine variety and quantity of products to manufacture
- Use control panel to set up and adjust mogul operating parameters, initiate start up and ongoing adjustment of machines during production runs
- Lead machine set up and changeover for production runs
- Follow work instructions, standards and SOP’s for equipment set up and changeover
- Identify and resolve issues during set up and changeover
- Observe gauges, dials, and product characteristics, and adjust controls to maintain appropriate temperature, pressure, and flow of ingredients
- Inspect and verifies moldboard printing impression quality and mogul candy depositing while making adjustments as necessary
- Record daily production and test data including but not limited to mogul performance, equipment down time, product quality and product specifications
- Maintain a clean and safe work area, and insure adherence to sanitation procedures
- Understand causes of equipment malfunctions and alarms; shut down equipment and notify supervisors when necessary
- Conduct hourly quality checks on colors, flavors, weight, appearance and other product specifications and record data
- Diagnose and resolve mechanical issues with equipment at the entry maintenance mechanic level
- Work closely with maintenance when escalation to maintenance support is needed for a mechanical issue
- Understand and demonstrate the Company’s core values and operating principles
- Adhere to all company policies and procedures, GMP and safety standards; ensure adherence with AIB, SQF and other relevant standards
- Perform other duties as assigned to support Ferrara Candy Company business objectives
Skills that will make you successful
Knowledge, Skills, Education and Experience
- Minimum of 1 year experience in the operation of related manufacturing and material handling equipment in food manufacturing strongly preferred
- High school diploma or general education degree (GED); or one to three months’ related experience and / or training; or equivalent combination of education and experience
- Basic mathematical skills
- Basic understanding of equipment capabilities, standards and proper set points
- Ability to pass certification test on pallet jack and fork lift
- Ability to walk or stand for prolonged periods; ability to bend, stoop, reach and lift up to 50 pounds
- Ability to communicate effectively verbally and in writing; ability to understand detailed written and / or oral instructions
- Able to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals
- Promote teamwork; possess a good attitude, and exhibit flexibility and willingness to perform tasks as needed
- Ability to problem solve by adjusting variables in standardized situations
Experiences that will support your success
30+ days ago