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ROCKFORD BOARD OF EDUCATION
Job Description JOB TITLE : Food Service Cashier
JOB CODE : 11190
DEPARTMENT : Food Service
SUPERVISOR : Director of Food Service
DATE : July 3, 2001
SUMMARY :
Under Supervision of Food Service Manager, operates cash register and deposits money collected from food service operation.
SUPERVISORY RESPONSIBILITIES :
None
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following :
- Checks trays and receives cash.
- Operates cash register rapidly and accurately.
- Watches trays for size of portions served by servers.
- Prepares deposit daily.
- Help to provide attractive, nutritious foods to encourage student participation and daily attendance.
- Assumes any other duties as may from time to time be delegated by the supervisor and the supervisor may make any adjustment in the scope of responsibilities as outlined above which will be in the interest of the school district.
- All administrative actions must be in concert with the mission statement, beliefs, objectives and parameters found in the strategic plan of the Rockford Board of Education.
QUALIFICATIONS :
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skills and / or ability required.
This description is written primarily for position evaluation purposes. It describes duties and responsibilities, which are representative of the nature and level of work assigned to the position.
The principal activities are representative and not necessarily all-inclusive.
Length of Work Year : 9 month
Head Cashier 6.0 FTE
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