WHO WE ARE
The Sicilian Butcher is a Chef-driven neighborhood restaurant developed by celebrity chef Joey Maggiore. It is a modern-casual meatball and butchery-inspired concept and is the first of its kind to launch in Phoenix.
Requirement
- High school diploma or equivalent
- Experience as a baker / cook
- Experience in using cutting tools, cookware, and bakeware
- Ability to follow all sanitation procedures
- Ability to work in a team environment
- Communication skills
A Day in The Life
- Prepare delicious pastries at the Sicilian Baker.
- Put together baked goods that delight our customers with their taste and timely delivery, and follow recipes closely.
- Move around the kitchen quickly and multitask
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients (baking, chopping, peeling, vegetables, etc.)
- Cook food with various utensils or equipment
- Check food while cooking to stir or turn
- Ensure great presentation
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check the quality of ingredients
- Monitor stock and place orders when there are shortages
Pastry Cook II
Minimum of 3-4 year's experience with a good working knowledge of the fundamentals of cooking, baking and pastry. This position is responsible for maintaining, setting up, producing food and controlling quality of all food items prepared in the pastry department. Reports directly to the Pastry C...
Pastry Cook
Experience in using cutting tools, cookware, and bakeware. Set up workstations with all needed ingredients and cooking equipment. Cook food with various utensils or equipment. Check food while cooking to stir or turn. ...
Pastry Cook II
Minimum of 3-4 year’s experience with a good working knowledge of the fundamentals of cooking, baking and pastry. This position is responsible for maintaining, setting up, producing food and controlling quality of all food items prepared in the pastry department. Reports directly to the Pastry Chef ...
Pastry Cook II
Minimum of 3-4 year's experience with a good working knowledge of the fundamentals of cooking, baking and pastry. This position is responsible for maintaining, setting up, producing food and controlling quality of all food items prepared in the pastry department. Reports directly to the Pastry Chef ...
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The Pastry chef is accountable for the quality and consistency of all pastry products produced and served including the efficiencies, consistency, associate training and accountability of costs associated with the pastry department. The Pastry chef is accountable for the quality and consistency of a...
Pastry Cook
Experience in using cutting tools, cookware, and bakeware. Set up workstations with all needed ingredients and cooking equipment. Cook food with various utensils or equipment. Check food while cooking to stir or turn. ...
Pastry Cook at AT&T Stadium
The Pastry chef is accountable for the quality and consistency of all pastry products produced and served including the efficiencies, consistency, associate training and accountability of costs associated with the pastry department. The Pastry chef is accountable for the quality and consistency of a...
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Cook Children's Health Care System, located in North Texas, has initiated a national search for a board certified/board eligible child neurologist to join the faculty of the Jane and John Justin Institute for Mind Health as a Neuro-Hospitalist. The Institutes Vision is to uphold the Promise of Cook ...
Pastry Supervisor - Part-Time
The Part Time Pastry Supervisor will work closely with the Pastry Chef as well as Full Time Pastry Supervisors and Culinary Team. The Part Time Pastry Supervisor will oversee all dessert production in the respective areas of Concessions, Suites, Clubs/ Catering in the Pastry Chefs absence, along wit...
Cook, Prep (full & Part Time)
Takes orders from customer and prepare items requiring short preparation time. Previous kitchen or cook experience preferred. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and prepara...