We are looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience.
As our next Line Cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order.
We need an experienced cook who is comfortable with a variety of cooking techniques such as poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking.
Our ideal applicant is a team player who can successfully communicate with other kitchen staff to keep our restaurant running efficiently.
If you have a friendly and energetic attitude with a passion for food, please apply today!
Compensation : $16.50 - $22 hourly
$16.50 - $22 hourly
Responsibilities :
- Maintain work stations, including all countertops, utensils, equipment, and refrigeration in a clean and sanitary condition per health and safety regulations
- Set up cooking stations and fill them with all of the essential preparation items for a shift
- Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items
- Recognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste management
Qualifications :
- Possess a high school diploma or equivalent GED certification
- Must be a hard worker with high attention to detail and have a strong work ethic
- Previous experience working in food service is preferred
- Display excellent communication and interpersonal skills with customers and coworkers
- Ability to understand and comply with kitchen sanitation, safety and equipment usage, and food storage
About Company
Brewery Legitimus is a craft brewery and taproom in New Hartford, CT. We are expanding with a 2nd location in Collinsville, CT opening in September.
Our mission and values focus on quality, inclusion, continuous improvement, and a great work environment where everyone can be successful.
We strive to provide a unique, enjoyable, and welcoming experience for our customers. We are committed to partnering with local small businesses to promote and develop a strong community.
Line Cook
Red Lobster - 1324 Silas Deane Highway [Grill Cook / Prep Cook] As a Line Cook at Red Lobster, you'll: Be responsible for the execution of delicious recipes that will contribute to the extraordinary dining experience; Display a passion for food and a craft for cooking; Multi-task and follow recipes ...
Line Cook
Ninety Nine Restaurant & Pub - 1 South Main Street [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work station according to stati...
Line Cook
Red Robin - 1509 New Britain Ave (06110) Corbins Corner [Prep Cook / Kitchen Staff] As a Line Cook @ Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properl...
Line Cook
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
Line Cook
Keywords: Line Cook, Cook, Lead Cook, Recipes, Utensils, Kitchen Equipment, Knives, Kitchen, Restaurant, Spices, Motivated, Enthusiastic). Properly execute as a member of the line staff by working constantly and cohesively in a variety of cooking methods to assure timeliness, efficiency, and product...
Line Cook
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. ...
Line Cook
The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong grasp on various cooking methods, food items, equipment, etc. ...
GRILL / LINE COOK - Consistent Opportunities ( Hiring Immediately )
Kitchen Skills : Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. Ready to Elevate Your Culinary Career with Unique Flexible & Consistent Opportunities!? **We're offering a range of positions; Full-time, part-time per d...
Line Cook
Margaritas Mexican Restaurant is the largest privately owned Mexican restaurant in New England.The proper name of the restaurant is "Tío Juan's Margaritas Mexican Restaurant", but it is most commonly referred to as "Margaritas".We are looking for energetic, motivated, individuals to join our team.A ...
Line Cook
As our next Line Cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order. We need an experienced cook who is comfortable with a variety of cooking techniques such as poaching, brai...