Knowledge in Basic to Advanced Pastry.
Both Savory and Sweet.
Future production.
Assist in development of new desserts to expand offerings.
Teach & Instruction Pantry team plating of dessert items.
Dessert
- Cookies
- Cakes
- Flan
- Fruit Sauces
- Dessert garnishes
- Ice Creams
- Sorbets
Empanada
- Dough Production
- High Volume Production
- Beef, Veg, and Other
Fugazza
- Dough Production
- High Volume Production
Responsibilities :
Primary responsibilities include :
- inventory, setup and prep for station
- maintain clean, sanitary and organized work area.
- prepare, taste and compose menu items.
- assist co-workers when necessary or instructed.
- maintain kitchen tools and equipment.
- detailed cleaning of station areas
- consistent communication with Chef's
Additional responsibilities may be required.
Gaucho Parrilla Argentina is a full-service restaurant located in the heart of the Cultural District in downtown, Pittsburgh PA.
Inspired by the cuisine and culture of South America, our wood burning grill infuses the flavors and aromas of fire and smoke into our food, beverage and dining experience.
We are proud to have served the community for over 9 years and look forward to growing a team of qualified industry professionals to lead our efforts into the future.
Gaby et Jules is seeking a full-time Pastry Cook (Squirrel Hill, Pittsburgh, PA)
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Pastry Cook
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