Overview
The Dishwasher is responsible for properly washing and sanitizing all tableware, pots & pans, and utensils. They will stock all areas with glassware and supplies and burnish all silverware.
You will assist to maintain the La Cantera Resort & Spa Standards. The Dishwasher shall strive to provide exceptional service to both internal and external guests at all times.
They will be responsible for exemplifying the La Cantera Hill Country Resort Culture as well as promoting La Cantera Hill Country Resort as both the destination and Employer of Choice! Essential job FUNCTIONS : Ensures dishes are sanitized and available as needed.
Always keeps sanitation solutions up to company codes. Washes dishes, glassware, flatware, pots, and / or pans using dishwashers or by hand.
Place clean dishes, utensils, and cooking equipment in storage areas. Polishes silver and copper. Assists in inventory of china, glassware, and silver.
Maintains proper placement and organization of pots, pans, and utensils. Maintains proper storage of dish dollies, glass racks, and flatware.
Maintains kitchen work areas, equipment, and utensils in clean and orderly condition. Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, etc.
Sorts and removes trash, placing it in designated pickup areas. Works diligently to avoid breakage and loss. Ensures that all dishes and utensils are properly stocked and stored.
Provides general resort information for guests. Offers warm and sincere welcome / farewell for all guests of La Cantera Hill Country Resort including use of guest name when possible & good eye contact with each guest.
Maintains an up-to-date working knowledge of all resort amenities as well as any special events. Interacts with resort staff in a professional manner, assisting other departments when necessary.
Attends mandatory monthly department meetings and appropriate resort and division meetings. Maintains a constant awareness of safety issues, (i.
e. broken glass, frayed electrical cords, leaks. broken locks, and suspicious persons). Reports all safety incidents to the on-duty supervisor.
Acts with responsibility towards all company property, supplies, and equipment. Reports to work on time as designated by the posted schedule.
Maintains a professional appearance. Follows all La Cantera Hill Country Resort dress code standards. Remains alert, courteous, and helpful to the guests and colleagues.
Qualifications Ensures dishes are sanitized and available as needed. Has current Food Handler Certification. Keeps sanitation solution up to company codes at all times.
Washes dishes, glassware, flatware, pots, and / or pans using dishwashers or by hand. Place clean dishes, utensils, and cooking equipment in storage areas.
Polishes silver and copper. Assists in inventory of china, glassware and silver. Maintains kitchen work areas, equipment, and utensils in clean and orderly condition.
Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, etc. Sorts and removes trash, placing it in designated pickup areas.